Goro Traditional Pressed Cookies

Are you looking to add some Nordic charm to your Christmas baking repertoire this year? Look no further than the delightful Goro Traditional Pressed Cookies from Norway. These intricate cookies are not only visually appealing but also have a delicious, buttery flavor that pairs perfectly with a cup of warm tea or coffee during the holiday season. Let’s dive into the recipe and learn how to make these festive treats that will surely impress your family and friends!

Goro Traditional Pressed Cookies

Ingredients:
– 2 cups all-purpose flour
– 1 cup sugar
– 1 cup unsalted butter, softened
– 2 large eggs
– 1 tsp ground cardamom
– 1/2 tsp ground ginger
– 1/4 tsp ground cloves
– 1/4 tsp salt
– 1/2 cup chopped almonds, toasted
– Powdered sugar, for dusting

Instructions:
1. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
2. Add the eggs one at a time, mixing well after each addition.
3. In a separate bowl, whisk together the flour, cardamom, ginger, cloves, and salt.
4. Gradually add the dry ingredients to the wet mixture, mixing until a smooth dough forms.
5. Fold in the toasted almonds until evenly distributed throughout the dough.
6. Cover the dough with plastic wrap and chill in the refrigerator for at least 1 hour to firm up.
7. Preheat your Goro iron (press) over medium heat on the stovetop.
8. Divide the dough into small portions and roll into balls about the size of a walnut.
9. Place a dough ball in the center of the preheated iron, close it, and press firmly for 30 seconds.
10. Carefully remove the pressed cookie from the iron using a fork or spatula and transfer it to a wire rack to cool.
11. Continue the process with the remaining dough, adjusting the heat as needed to prevent burning.
12. Once all the cookies are cooked and cooled, dust them with powdered sugar for a festive finish.

These Goro Traditional Pressed Cookies make a lovely addition to your holiday dessert table or a thoughtful homemade gift for friends and family. With their delicate pattern and spiced flavor, they capture the essence of a cozy Christmas in Norway. Enjoy the process of creating these beautiful cookies as much as you’ll enjoy savoring them with loved ones. Wishing you a warm and joyful holiday season filled with delicious treats and cherished memories!

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