If you’re looking to impress your guests with a luxurious and decadent dessert, then look no further than this Gourmet Vanilla Cake recipe. This elegant cake embodies the classic flavors of vanilla with a sophisticated twist that will elevate any occasion. The soft, moist crumb paired with the rich vanilla flavor will make this cake a staple in your recipe collection. Perfect for celebrations or just to satisfy your sweet tooth, this Gourmet Vanilla Cake is sure to be a crowd-pleaser.
**Ingredients:**
– 2 1/2 cups all-purpose flour
– 2 1/2 tsp baking powder
– 1/2 tsp salt
– 1 cup unsalted butter, softened
– 1 3/4 cups granulated sugar
– 4 large eggs, room temperature
– 2 tsp vanilla extract
– 1 cup whole milk
**Instructions:**
1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans and set them aside.
2. In a medium bowl, whisk together the flour, baking powder, and salt until well combined. Set aside.
3. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy using a hand mixer or stand mixer.
4. Add the eggs one at a time, mixing well after each addition. Make sure to scrape down the sides of the bowl to ensure all ingredients are incorporated evenly.
5. Stir in the vanilla extract until well combined.
6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, starting and ending with the flour mixture. Mix until just combined, being careful not to overmix.
7. Divide the batter evenly between the prepared cake pans and smooth the tops with a spatula.
8. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center of the cakes comes out clean.
9. Allow the cakes to cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
10. Once the cakes are completely cooled, you can frost and decorate as desired. You can use a classic vanilla buttercream frosting or get creative with flavors like cream cheese or chocolate ganache.
11. Slice and serve this Gourmet Vanilla Cake at room temperature for the best texture and flavor. Enjoy your masterpiece with a hot cup of tea or coffee, or a glass of cold milk.
This Gourmet Vanilla Cake is a delightful treat that will surely become a favorite in your baking repertoire. Its simple yet sophisticated flavor profile makes it perfect for any occasion, from birthdays to bridal showers. So, roll up your sleeves, gather your ingredients, and let the aroma of freshly baked vanilla cake fill your home with warmth and sweetness. Happy baking!
