Grandma Oatmeal Cookie

Step into your kitchen and transport yourself back to simpler times with the comforting aroma of freshly baked Grandma Oatmeal Cookies. These classic treats are perfect for cozy afternoons with a cup of tea or as a sweet surprise in your loved one’s lunchbox. The combination of oats, cinnamon, and a hint of vanilla will surely make these cookies a favorite in your household.

Grandma Oatmeal Cookie

**Ingredients:**

– 1 cup unsalted butter, softened
– 1 cup brown sugar, packed
– 1/2 cup granulated sugar
– 2 eggs
– 1 teaspoon vanilla extract
– 1 1/2 cups all-purpose flour
– 1 teaspoon baking soda
– 1 teaspoon ground cinnamon
– 1/2 teaspoon salt
– 3 cups old-fashioned oats
– 1 cup raisins or chocolate chips (optional)

**Instructions:**

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.

3. Beat in the eggs, one at a time, and then stir in the vanilla extract.

4. In a separate bowl, whisk together the flour, baking soda, ground cinnamon, and salt.

5. Gradually add the dry ingredients to the wet mixture, mixing until well combined.

6. Stir in the old-fashioned oats until they are evenly distributed throughout the cookie dough.

7. If desired, fold in the raisins or chocolate chips for an extra burst of flavor.

8. Using a cookie scoop or a spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.

9. Gently flatten each cookie with the back of a spoon or your fingers to your preferred thickness.

10. Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.

11. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

12. Store the Grandma Oatmeal Cookies in an airtight container at room temperature for up to one week, or freeze for longer storage.

Warm, chewy, and filled with nostalgic flavors, these Grandma Oatmeal Cookies are sure to become a beloved staple in your baking repertoire. Whether you enjoy them with a cold glass of milk or share them with friends and family, these timeless treats are a delightful reminder of the simple joys in life. So, roll up your sleeves, preheat that oven, and let the sweet smell of homemade goodness fill your home!