Great Bbq Chicken Oven

When the cravings for smoky, delicious barbecue chicken hit, you don’t need an outdoor grill to make it happen. Our recipe for Great BBQ Chicken Oven will bring all the wonderful flavors of a backyard BBQ right into your kitchen. With a marinade bursting with tangy, sweet, and savory notes, this dish is sure to become a household favorite. Juicy, tender chicken thighs, baked to perfection and coated with a sticky BBQ glaze, will have your family coming back for seconds. Let’s fire up that oven and get cooking!

**Ingredients:**
– 6 bone-in, skin-on chicken thighs
– 1 cup of your favorite BBQ sauce
– 1/4 cup soy sauce
– 1/4 cup honey
– 2 tablespoons Worcestershire sauce
– 2 cloves garlic, minced
– 1 teaspoon smoked paprika
– Salt and pepper, to taste
– Fresh parsley, for garnish

**Instructions:**

1. **Prepare the Marinade:**
– In a bowl, combine the BBQ sauce, soy sauce, honey, Worcestershire sauce, minced garlic, smoked paprika, salt, and pepper. Mix well until the marinade is smooth and all ingredients are fully incorporated.

2. **Marinate the Chicken:**
– Place the chicken thighs in a large resealable bag or a shallow dish. Pour the marinade over the chicken, ensuring each piece is well-coated. Seal the bag or cover the dish with plastic wrap and refrigerate for at least 1 hour, or overnight for the best flavor.

3. **Preheat the Oven:**
– Preheat your oven to 375°F (190°C). Remove the marinated chicken from the refrigerator and let it sit at room temperature for about 15 minutes.

4. **Bake the Chicken:**
– Line a baking sheet with aluminum foil and place a wire rack on top. Arrange the marinated chicken thighs on the rack, skin-side up, allowing any excess marinade to drip off.
– Bake the chicken in the preheated oven for 35-40 minutes or until the internal temperature reaches 165°F (74°C), and the skin is crispy and caramelized.

5. **Glaze the Chicken:**
– During the last 10 minutes of cooking, brush the chicken thighs with additional BBQ sauce to create a sticky glaze. Return the chicken to the oven and bake until the sauce is bubbling and caramelized.

6. **Serve and Enjoy:**
– Once the chicken is cooked through and the glaze is sticky, remove it from the oven. Allow it to rest for a few minutes before serving to lock in the juices. Garnish with freshly chopped parsley for a pop of freshness.

Cook up this sensational Great BBQ Chicken Oven recipe for your next family dinner or weekend gathering, and watch as everyone savors each bite of this tender and flavorful dish. Whether it’s a casual weeknight meal or a celebratory feast, this BBQ chicken will elevate any occasion with its mouthwatering taste. Get ready to enjoy the irresistible combination of smoky, sweet, and savory flavors without stepping foot outside thanks to this simple yet irresistible recipe.