Are you looking for a delicious and nutritious way to incorporate more vegetables into your meals? Look no further than our flavorful and versatile recipe for “Great Veggies.” Packed with a colorful array of vegetables and seasoned to perfection, this dish is sure to become a family favorite. Whether you serve it as a side dish or a main course, these veggies are guaranteed to be a hit at the dinner table. Let’s dive into how to make this wholesome and vibrant recipe!
Ingredients:
– 2 cups broccoli florets
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 zucchini, sliced
– 1 yellow squash, sliced
– 1 red onion, sliced
– 2 garlic cloves, minced
– 2 tablespoons olive oil
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper, to taste
– Fresh parsley, chopped (for garnish)
Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the broccoli florets, red and yellow bell peppers, zucchini, yellow squash, red onion, and minced garlic.
3. Drizzle the olive oil over the vegetables and sprinkle with dried thyme, dried rosemary, salt, and pepper. Toss well to ensure the vegetables are evenly coated with the seasonings.
4. Spread the seasoned vegetables in a single layer on the prepared baking sheet.
5. Roast in the preheated oven for 20-25 minutes, or until the vegetables are tender and slightly caramelized.
6. Once done, remove the baking sheet from the oven and allow the veggies to cool slightly.
7. Transfer the roasted vegetables to a serving dish, garnish with fresh chopped parsley, and serve hot.
These “Great Veggies” are not only delicious but also incredibly nutritious. Packed with vitamins, minerals, and fiber, this dish is a fantastic way to get your daily dose of veggies in a tasty and satisfying way. Feel free to customize the recipe by adding your favorite herbs and spices or experimenting with different vegetable combinations. Whether you enjoy them on their own or as a side dish to complement your meal, these veggies are sure to impress even the pickiest eaters.
So, next time you’re wondering what to make for dinner, give this simple and wholesome vegetable recipe a try. Your taste buds and your body will thank you for it! Enjoy the burst of flavors and the vibrant colors of these “Great Veggies” that will elevate any meal to a whole new level.
