Are you looking for a delicious and comforting Mexican-inspired dish to add to your recipe collection? Look no further than our delightful Green Chicken Chilaquiles Casserole. This flavorful casserole combines tender chicken, tangy salsa verde, crispy tortilla chips, and gooey cheese for a mouthwatering meal that is perfect for cozy nights in or casual gatherings with friends and family. Let’s dive into the easy steps to create this crowd-pleasing dish.
Green Chicken Chilaquiles Casserole
Ingredients:
– 2 cups shredded rotisserie chicken
– 1 jar (16 oz) salsa verde
– 1 cup sour cream
– 1 can (4 oz) diced green chilies, drained
– 1 teaspoon cumin
– 1 teaspoon chili powder
– Salt and pepper to taste
– 1 bag (10 oz) tortilla chips, slightly crushed
– 2 cups shredded Monterey Jack cheese
– Chopped fresh cilantro, for garnish
Instructions:
1. Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish with cooking spray.
2. In a large mixing bowl, combine the shredded chicken, salsa verde, sour cream, diced green chilies, cumin, chili powder, salt, and pepper. Mix well to ensure all the ingredients are evenly incorporated.
3. Spread a layer of crushed tortilla chips evenly across the bottom of the prepared baking dish.
4. Spoon half of the chicken mixture over the layer of tortilla chips, spreading it out to cover the chips completely.
5. Sprinkle half of the shredded Monterey Jack cheese over the chicken mixture.
6. Repeat the layers with the remaining tortilla chips, chicken mixture, and cheese.
7. Cover the casserole dish with aluminum foil and bake in the preheated oven for 20 minutes.
8. Remove the foil and bake for an additional 10-15 minutes or until the cheese is bubbly and lightly golden brown.
9. Once baked, remove the casserole from the oven and let it sit for a few minutes to set.
10. Garnish with freshly chopped cilantro before serving.
11. Enjoy this Green Chicken Chilaquiles Casserole hot and fresh out of the oven with your favorite toppings like sliced avocado, a dollop of sour cream, or a squeeze of lime juice.
This Green Chicken Chilaquiles Casserole is a versatile dish that is sure to become a favorite in your household. Whether you serve it for brunch, lunch, or dinner, its zesty flavors and comforting textures will have everyone coming back for seconds. Feel free to customize this recipe by adding extra toppings like pickled jalapeños, olives, or even a drizzle of hot sauce for an extra kick. So why not gather your loved ones and treat them to this scrumptious casserole that promises to bring smiles to the table?
