Griechisches Kasebrot

Are you looking to add a touch of Mediterranean flair to your baking routine? Look no further than this delightful recipe for Griechisches Kasebrot. This Greek-inspired cheese bread is a perfect blend of savory flavors and comforting textures. It’s a versatile dish that can be enjoyed on its own, as a side to your favorite soup or salad, or as part of a cozy brunch spread. Let’s dive into the recipe and bring a taste of Greece to your kitchen!

Griechisches Kasebrot

**Ingredients:**
– 3 cups all-purpose flour
– 1 tablespoon baking powder
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 cup Greek yogurt
– 1/2 cup milk
– 2 eggs
– 1/4 cup olive oil
– 1 cup crumbled feta cheese
– 1/2 cup grated Kasseri or Parmesan cheese
– 1/4 cup chopped fresh dill
– 1/4 cup chopped sun-dried tomatoes

**Instructions:**

1. Preheat your oven to 350°F (175°C) and grease a loaf pan with olive oil or cooking spray.

2. In a large mixing bowl, combine the flour, baking powder, salt, and black pepper. Mix well to combine all the dry ingredients.

3. In a separate bowl, whisk together the Greek yogurt, milk, eggs, and olive oil until smooth and well combined.

4. Slowly add the wet ingredients to the dry ingredients, stirring gently until just combined. Be careful not to overmix the batter.

5. Gently fold in the crumbled feta cheese, grated Kasseri or Parmesan cheese, chopped dill, and sun-dried tomatoes. Mix until the cheese and herbs are evenly distributed throughout the batter.

6. Pour the batter into the prepared loaf pan, smoothing the top with a spatula for an even finish.

7. Bake the Griechisches Kasebrot in the preheated oven for about 45-50 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

8. Once baked, remove the loaf from the oven and let it cool in the pan for 10-15 minutes before transferring it to a wire rack to cool completely.

9. Slice the Griechisches Kasebrot into thick slices and serve warm. Enjoy the savory aroma and the rich flavors of this delightful Greek cheese bread!

With its rich combination of cheeses, aromatic herbs, and tangy sun-dried tomatoes, Griechisches Kasebrot is sure to become a favorite in your household. Whether you serve it as part of a family meal or share it with friends at a gathering, this bread is a delicious way to add a taste of Greece to your table. Embrace the Mediterranean spirit and savor each bite of this flavorful and comforting treat.