Looking for a delicious and flavorful dish that’s perfect for a cozy family dinner or a weekend gathering with friends? Look no further than our mouthwatering recipe for Grilled Chicken With Garlic Butter. This simple yet impressive dish combines the smoky char of grilled chicken with the rich, savory goodness of garlic butter. It’s a winning combination that will have everyone coming back for seconds!
**Grilled Chicken With Garlic Butter**
**Ingredients:**
– 4 boneless, skinless chicken breasts
– 4 cloves of garlic, minced
– 1/2 cup unsalted butter, softened
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 tablespoon olive oil
– Fresh herbs for garnish (such as parsley or thyme)
**Instructions:**
1. Preheat your grill to medium-high heat, around 375-400°F (190-200°C). Make sure the grates are clean and well-oiled to prevent sticking.
2. In a small bowl, combine the minced garlic, softened butter, salt, and black pepper. Mix well until all the ingredients are fully incorporated to create the garlic butter mixture.
3. Place the chicken breasts on a cutting board and drizzle them with olive oil, making sure to coat both sides evenly. This will help prevent the chicken from sticking to the grill and add extra flavor.
4. Season the chicken breasts with a pinch of salt and black pepper on each side to enhance the overall taste.
5. Once the grill is hot and ready, place the chicken breasts on the grates. Close the lid and let them cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (74°C) and the chicken is nicely charred on the outside.
6. As the chicken cooks, baste each breast with a generous amount of the garlic butter mixture using a basting brush. Make sure to cover each piece thoroughly to infuse the chicken with maximum flavor.
7. Once the chicken is cooked through and has developed a beautiful caramelized crust, remove them from the grill and transfer them to a serving platter.
8. Allow the chicken to rest for a few minutes to lock in the juices before serving. Garnish with fresh herbs like parsley or thyme to add a pop of color and a burst of freshness to the dish.
9. Serve the grilled chicken with your favorite sides, such as a garden salad, roasted vegetables, or garlic mashed potatoes for a complete and hearty meal that will impress your guests and delight your taste buds.
Whether you’re hosting a barbecue, a casual dinner party, or simply craving a home-cooked meal that’s both satisfying and delicious, this Grilled Chicken With Garlic Butter recipe is sure to become a staple in your recipe collection. The combination of smoky grilled chicken and rich garlic butter is a match made in culinary heaven, creating a dish that is both comforting and indulgent. So fire up the grill, whip up a batch of garlic butter, and get ready to savor every bite of this delectable dish!