If you’re looking for a mouthwatering dish that is perfect for a cozy evening at home or a backyard gathering with loved ones, then this Grilled Pork Short Rib recipe is just the thing you need. These succulent ribs will have your taste buds dancing with delight as you bite into the tender, flavorful meat. Perfectly grilled to achieve a smoky aroma and juicy texture, this recipe will surely become a family favorite. Let’s fire up the grill and get started!
**Grilled Pork Short Rib**
**Ingredients:**
– 2 lbs pork short ribs
– 1/4 cup soy sauce
– 2 tablespoons brown sugar
– 2 cloves garlic, minced
– 1 teaspoon ground ginger
– 1/2 teaspoon black pepper
– 1 tablespoon sesame oil
– 2 green onions, chopped (for garnish)
– Sesame seeds (for garnish)
**Instructions:**
1. In a bowl, mix together soy sauce, brown sugar, minced garlic, ground ginger, black pepper, and sesame oil to create the marinade.
2. Place the pork short ribs in a resealable plastic bag or a shallow dish and pour the marinade over the ribs, ensuring they are evenly coated. Close the bag or cover the dish. Marinate in the refrigerator for at least 2 hours, or overnight for best results.
3. Preheat the grill to medium-high heat, around 375-400°F (190-200°C).
4. Remove the ribs from the marinade and let any excess drip off. Reserve the marinade for basting.
5. Place the ribs on the grill and cook for about 5-7 minutes per side, depending on the thickness of the ribs, until nicely charred and cooked through.
6. While grilling, baste the ribs with the reserved marinade occasionally to keep them moist and add extra flavor.
7. Once the ribs are cooked to your desired level of doneness, remove them from the grill and let them rest for a few minutes to allow the juices to redistribute.
8. Sprinkle chopped green onions and sesame seeds over the ribs for garnish before serving.
9. Serve the Grilled Pork Short Ribs hot off the grill alongside some steamed rice and your favorite vegetables for a complete and satisfying meal.
These Grilled Pork Short Ribs are sure to be a hit at your next gathering, with their delicious flavor and juicy tenderness. Whether you’re hosting a summer barbecue or just craving a cozy meal at home, this recipe is perfect for any occasion. So, fire up the grill and treat yourself to a plate of these mouthwatering ribs that will have everyone coming back for more. Enjoy!
