Grilled Teriyaki Sesame Chicken

There’s nothing quite like the delicious smokiness of grilled chicken on a warm summer evening. Combine that with the rich flavors of teriyaki sauce and nutty sesame seeds, and you’ve got a winning dish that will delight your taste buds. This recipe for Grilled Teriyaki Sesame Chicken is not only easy to make but also promises a mouthwatering experience that your family and guests will love.

Ingredients:
– 4 boneless, skinless chicken breasts
– 1/2 cup teriyaki sauce
– 2 tablespoons sesame oil
– 2 tablespoons honey
– 2 cloves garlic, minced
– 1 teaspoon ginger, grated
– Salt and pepper to taste
– 2 tablespoons sesame seeds
– Sliced green onions, for garnish

Instructions:
1. In a bowl, whisk together the teriyaki sauce, sesame oil, honey, garlic, ginger, salt, and pepper.
2. Place the chicken breasts in a shallow dish or resealable plastic bag and pour half of the marinade over them. Reserve the other half for basting.
3. Marinate the chicken in the refrigerator for at least 30 minutes, turning occasionally to ensure the chicken is evenly coated.
4. Preheat the grill to medium-high heat and grease the grates to prevent sticking.
5. Remove the chicken from the marinade and discard any excess marinade.
6. Grill the chicken breasts for 6-7 minutes per side, or until they are cooked through and reach an internal temperature of 165°F (74°C), basting with the reserved marinade during the last few minutes of cooking.
7. While the chicken is grilling, toast the sesame seeds in a dry skillet over medium heat until golden brown and fragrant, about 2-3 minutes. Keep a close eye on them to prevent burning.
8. Once the chicken is cooked, remove it from the grill and let it rest for a few minutes before slicing.
9. Sprinkle the grilled chicken with the toasted sesame seeds and sliced green onions before serving.
10. Enjoy your Grilled Teriyaki Sesame Chicken hot off the grill with your favorite side dishes or a fresh salad.

This Grilled Teriyaki Sesame Chicken recipe is perfect for a laid-back weeknight dinner or a weekend barbecue with friends. The sweet and savory flavors of the teriyaki sauce combined with the nutty crunch of sesame seeds make this dish a crowd-pleaser. You can easily double or triple the recipe to feed a larger group, and it pairs wonderfully with steamed rice, grilled vegetables, or a crisp green salad.

Try out this recipe and elevate your grilling game with a dish that is sure to become a family favorite. Enjoy the simplicity and deliciousness of Grilled Teriyaki Sesame Chicken that brings together the best of Asian-inspired flavors with the satisfying comfort of a home-cooked meal.