Grilled Vegetable And Halloumi Skewers
Are you looking to add a touch of Mediterranean flair to your next gathering or family meal? These Grilled Vegetable and Halloumi Skewers are sure to impress with their vibrant colors and delicious flavors. Halloumi, a popular Greek cheese known for its unique texture that holds up well on the grill, pairs perfectly with marinated veggies for a satisfying dish that’s both vegetarian-friendly and full of summertime goodness.
Grilled Vegetable And Halloumi Skewers
Ingredients:
– 1 block of halloumi cheese, cut into cubes
– 1 red bell pepper, cut into chunks
– 1 yellow bell pepper, cut into chunks
– 1 zucchini, sliced into rounds
– 1 red onion, cut into chunks
– Cherry tomatoes
– Wooden skewers, soaked in water for at least 30 minutes
Instructions:
1. Begin by preparing the marinade for the vegetables. In a bowl, whisk together 1/4 cup of olive oil, 2 cloves of minced garlic, and a teaspoon each of dried oregano, thyme, and rosemary. Season with salt and black pepper to taste.
2. Place the cubed halloumi, bell peppers, zucchini, red onion, and cherry tomatoes in a large mixing bowl. Pour the marinade over the veggies and cheese, ensuring everything is well coated. Allow the mixture to marinate for at least 30 minutes, or up to overnight in the refrigerator for maximum flavor.
3. Preheat your grill to medium-high heat.
4. Thread the marinated vegetables and halloumi onto the soaked wooden skewers, alternating between the different ingredients for a colorful presentation.
5. Grill the skewers for about 8-10 minutes, turning occasionally, until the veggies are tender and slightly charred, and the halloumi is golden and crispy on the edges.
6. Remove the skewers from the grill and serve immediately, sprinkled with fresh herbs like chopped parsley or a squeeze of lemon juice for an extra burst of flavor.
These Grilled Vegetable and Halloumi Skewers are not only visually appealing but also bursting with the flavors of the Mediterranean. The smoky char from the grill adds depth to the sweetness of the roasted veggies, while the halloumi cheese provides a satisfyingly salty and creamy contrast. Whether you’re hosting a barbecue, potluck, or simply craving a taste of summer, these skewers are a versatile dish that can easily be customized with your favorite vegetables and herbs. Enjoy the perfect blend of textures and tastes that will transport you to the sun-soaked shores of Greece with every bite.