Grilled Vegetable And Pesto Pizza

There’s nothing quite like the aroma of freshly baked pizza wafting through the kitchen, especially when it’s a homemade Grilled Vegetable and Pesto Pizza. This delightful recipe combines the delicious flavors of grilled vegetables with the freshness of basil pesto for a mouthwatering dish that is perfect for a cozy dinner at home or a casual gathering with friends.

Grilled Vegetable And Pesto Pizza

Ingredients:
– 1 pre-made pizza dough
– 1/2 cup basil pesto
– 1 small zucchini, sliced
– 1 small yellow squash, sliced
– 1 red bell pepper, sliced
– 1/2 red onion, thinly sliced
– 1 cup cherry tomatoes, halved
– 1 cup shredded mozzarella cheese
– Salt and pepper to taste
– Olive oil for grilling

Instructions:
1. Preheat your grill to medium-high heat. Roll out the pizza dough on a lightly floured surface to your desired thickness.
2. Brush the sliced zucchini, yellow squash, red bell pepper, and red onion with olive oil and season with salt and pepper.
3. Place the vegetables on the grill and cook for about 3-4 minutes per side, or until they have nice grill marks and are slightly softened. Remove from the grill and set aside.
4. Once the vegetables are grilled, spread the basil pesto evenly over the pizza dough, leaving a small border around the edges.
5. Sprinkle half of the shredded mozzarella cheese over the pesto, then arrange the grilled vegetables and cherry tomatoes on top.
6. Sprinkle the remaining mozzarella cheese over the vegetables.
7. Carefully transfer the pizza to the grill using a pizza peel or a flat baking sheet.
8. Grill the pizza with the lid closed for about 8-10 minutes, or until the crust is golden brown and the cheese is melted.
9. Remove the pizza from the grill and let it cool for a few minutes before slicing.
10. Serve your Grilled Vegetable and Pesto Pizza hot and enjoy the burst of flavors in every bite!

This Grilled Vegetable and Pesto Pizza is a celebration of fresh ingredients that come together to create a symphony of flavors on your plate. The charred vegetables add a smoky depth, while the vibrant pesto brings a zesty brightness to every slice. Whether you’re looking for a vegetarian option or simply love the combination of grilled veggies and cheese, this recipe is sure to become a favorite in your repertoire. So, fire up the grill, gather your loved ones, and savor the magic of homemade pizza right in the comfort of your home.

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