Ground Pork Fried Rice

If you’re craving a comforting and flavorful meal that’s simple to make, look no further than our delicious Ground Pork Fried Rice recipe. Packed with savory flavors and easy to customize with your favorite vegetables, this dish is sure to become a go-to for busy weeknights or cozy weekends at home. Let’s dive into creating this tasty and satisfying meal that the whole family will love!

Title: Ground Pork Fried Rice

Ingredients:
– 1 lb ground pork
– 3 cups cooked white rice, chilled
– 2 tablespoons vegetable oil
– 1 small onion, diced
– 3 cloves garlic, minced
– 1 cup mixed vegetables (such as peas, carrots, and corn)
– 3 tablespoons soy sauce
– 2 eggs, beaten
– Salt and pepper to taste
– Green onions, chopped, for garnish

Instructions:
1. Heat a large skillet or wok over medium-high heat. Add the ground pork and cook, breaking it up with a spatula, until browned and cooked through. Remove the pork from the skillet and set aside.

2. In the same skillet, add the vegetable oil and heat it up. Add the diced onion and minced garlic, stirring frequently until the onion is translucent and fragrant, about 2-3 minutes.

3. Add the mixed vegetables to the skillet and cook until they are tender, about 3-4 minutes.

4. Push the vegetables to one side of the skillet and pour the beaten eggs onto the empty side. Let the eggs cook for a few seconds until they start to set, then gently scramble them with a spatula until fully cooked.

5. Return the cooked ground pork to the skillet and mix well with the vegetables and eggs.

6. Add the chilled rice to the skillet, breaking up any clumps with a spatula. Stir in the soy sauce, salt, and pepper, ensuring the rice and meat are evenly coated with the seasonings.

7. Continue to cook the fried rice, stirring frequently, until the rice is heated through and starts to turn slightly crispy, about 5-7 minutes.

8. Taste and adjust the seasoning, adding more soy sauce, salt, or pepper if needed.

9. Remove the skillet from the heat and garnish the fried rice with chopped green onions.

10. Serve the delicious Ground Pork Fried Rice hot, and enjoy the delightful blend of flavors and textures in every bite!

Whether you’re looking for a quick and satisfying meal or a crowd-pleasing dish to impress your guests, this Ground Pork Fried Rice recipe is a fantastic choice. Feel free to customize it with your favorite ingredients and make it your own signature dish. So gather your ingredients, heat up your skillet, and get ready to create a delicious meal that will become a staple in your recipe repertoire.

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