Ground Pork Mushrooms
If you’re looking for a hearty and flavorful dish to add to your repertoire, this Ground Pork Mushrooms recipe is the perfect option. Packed with savory ground pork and earthy mushrooms, this dish is a comfort food classic that will leave your taste buds satisfied. Whether you’re cooking for a crowd or simply want to enjoy a cozy meal at home, this recipe is sure to please. Let’s dive into the delicious details!
Ingredients:
– 1 lb ground pork
– 8 oz mushrooms, sliced
– 1 small onion, diced
– 3 garlic cloves, minced
– 1 tsp paprika
– 1/2 tsp dried thyme
– Salt and pepper to taste
– 1/2 cup beef broth
– 2 tbsp olive oil
– Fresh parsley, chopped for garnish
Instructions:
1. Heat olive oil in a large skillet over medium heat. Add the diced onion and minced garlic, sautéing until fragrant and translucent, about 3-4 minutes.
2. Add the ground pork to the skillet, breaking it up with a spatula. Cook until the pork is no longer pink, stirring occasionally to ensure even cooking.
3. Once the pork is cooked through, add the sliced mushrooms to the skillet. Cook for an additional 5-7 minutes, or until the mushrooms are tender and have released their juices.
4. Sprinkle the paprika, dried thyme, salt, and pepper over the pork and mushroom mixture. Stir well to combine, allowing the spices to coat the ingredients evenly.
5. Pour the beef broth into the skillet, stirring to incorporate it into the mixture. Allow the broth to simmer and reduce slightly, about 5-7 minutes, enhancing the flavors of the dish.
6. Taste and adjust the seasonings if needed, adding more salt and pepper to suit your preferences.
7. Once the flavors have melded together beautifully, remove the skillet from the heat. Serve the Ground Pork Mushrooms hot, garnished with freshly chopped parsley for a pop of color and freshness.
Enjoy this comforting and savory dish with a side of steamed rice, creamy mashed potatoes, or crusty bread to soak up the delicious juices. The combination of tender ground pork and earthy mushrooms creates a delightful umami-filled experience that will surely become a favorite in your household. Whether you’re cooking for a cozy night in or entertaining guests, this recipe is versatile and always a crowd-pleaser.
Next time you’re craving a warm and satisfying meal, give this Ground Pork Mushrooms recipe a try. It’s simple to prepare, incredibly delicious, and guaranteed to bring smiles to the faces of those you share it with. So, roll up your sleeves, gather your ingredients, and get ready to indulge in a dish that embodies the essence of comfort food at its finest. Happy cooking!
