Intro:
Indulge in a delightful dessert that combines the irresistible crunch of hazelnuts with the airy sweetness of meringue. This Hazelnut Meringue recipe is a perfect treat for any occasion, from casual gatherings to elegant dinner parties. The combination of nutty flavors and delicate texture will have your guests coming back for seconds.
Hazelnut Meringue Recipe
Ingredients:
– 4 large egg whites, at room temperature
– 1 cup granulated sugar
– 1 teaspoon vanilla extract
– 1/2 cup finely chopped hazelnuts
– A pinch of salt
Instructions:
1. Preheat your oven to 275°F (135°C) and line a baking sheet with parchment paper.
2. In a clean, dry mixing bowl, beat the egg whites on medium speed until soft peaks form.
3. Gradually add the sugar, a spoonful at a time, while continuing to beat the egg whites. Increase the speed to high and beat until glossy stiff peaks form.
4. Gently fold in the vanilla extract and a pinch of salt until well incorporated.
5. Carefully fold in the finely chopped hazelnuts, ensuring they are evenly distributed throughout the meringue mixture.
6. Using a piping bag or a spoon, create small mounds of meringue on the prepared baking sheet, spacing them about 1 inch apart.
7. Bake in the preheated oven for about 45-50 minutes, or until the meringues are crisp on the outside and slightly chewy on the inside.
8. Once baked, turn off the oven and leave the meringues inside with the door slightly ajar for about an hour to let them cool gradually and prevent cracking.
9. Serve the Hazelnut Meringues on a platter or store them in an airtight container for up to a week for later enjoyment.
These Hazelnut Meringues are the perfect combination of crunchy and chewy, making them a delightful treat for any time of the day. Whether you’re hosting a tea party or simply treating yourself to something sweet, these meringues will surely impress your guests! The subtle nutty flavor from the hazelnuts adds a special touch to the classic meringue recipe, giving it a unique twist that will have everyone asking for the recipe. Enjoy the delicate texture and rich flavor of these Hazelnut Meringues, and savor every bite of this delectable dessert.