If you’re in the mood for a scrumptious treat that satisfies your sweet cravings without the guilt, look no further than our delightful Healthier Banana Cake recipe. This moist and flavorful cake is perfect for breakfast, dessert, or as an anytime snack. Made with nutritious ingredients and a touch of sweetness, it’s a guilt-free indulgence that will leave you wanting more. Let’s dive into creating this wholesome and delicious banana cake that your whole family will love.
Ingredients:
– 2 ripe bananas, mashed
– 1/3 cup honey or maple syrup
– 1/2 cup plain Greek yogurt
– 1/3 cup coconut oil, melted
– 2 eggs
– 1 teaspoon vanilla extract
– 1 1/2 cups whole wheat flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 1/2 cup chopped walnuts (optional)
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
2. In a large mixing bowl, combine the mashed bananas, honey or maple syrup, Greek yogurt, melted coconut oil, eggs, and vanilla extract. Mix until well combined.
3. In a separate bowl, whisk together the whole wheat flour, baking soda, salt, and ground cinnamon.
4. Slowly add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix the batter.
5. If desired, gently fold in the chopped walnuts for added texture and flavor.
6. Pour the batter into the prepared baking pan and spread it out evenly.
7. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
8. Remove the banana cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
9. Once cooled, slice the banana cake into squares and serve. Enjoy a slice with a cup of tea or coffee for a delightful and guilt-free treat!
This Healthier Banana Cake is a wonderful way to use up ripe bananas and create a delicious baked good that is sure to please. With wholesome ingredients and a moist, flavorful crumb, this cake is perfect for breakfast, snacking, or dessert. The addition of Greek yogurt adds a lovely tanginess, while the walnuts provide a delightful crunch. Feel free to customize this recipe by adding your favorite mix-ins such as chocolate chips, dried fruit, or shredded coconut.
Whether you’re looking for a nutritious breakfast option or a satisfying afternoon treat, this Healthier Banana Cake is a versatile recipe that will become a staple in your baking repertoire. So go ahead, whip up a batch of this delightful cake and savor every bite knowing that you’re indulging in a treat that’s as wholesome as it is delicious.
