Are you looking for a creamy and decadent pasta dish that will impress your guests or simply treat yourself to a cozy evening at home? Look no further, as we have an indulgent recipe just for you. Our Heavy Cream Pasta is a luxurious and velvety combination of rich flavors that will have you coming back for seconds. Perfect for a special occasion or a comforting weeknight meal, this dish is sure to delight your taste buds and warm your soul. Let’s dive into the details of this luscious recipe!
Heavy Cream Pasta
Ingredients:
– 12 oz of your favorite pasta (such as fettuccine or tagliatelle)
– 1 cup heavy cream
– 2 tablespoons unsalted butter
– 2 cloves of garlic, minced
– ½ cup grated Parmesan cheese
– Salt and pepper to taste
– Fresh parsley, chopped, for garnish
Instructions:
1. Cook the pasta according to the package instructions until al dente. Remember to generously salt the water for the pasta to enhance its flavor.
2. In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about a minute, or until fragrant.
3. Pour the heavy cream into the skillet and bring it to a gentle simmer, stirring occasionally. Let it cook for about 5 minutes to slightly thicken the cream.
4. Once the cream has thickened slightly, add the grated Parmesan cheese to the skillet. Stir continuously to ensure the cheese melts smoothly into the cream.
5. Drain the cooked pasta and add it directly to the skillet with the creamy sauce. Toss the pasta gently in the sauce until it is well coated. Season with salt and pepper to taste.
6. Allow the pasta to cook in the sauce for an additional 2-3 minutes, letting the flavors meld together perfectly.
7. Remove the skillet from the heat and garnish the Heavy Cream Pasta with freshly chopped parsley for a pop of freshness and color.
8. Serve the pasta hot in individual bowls, with an extra sprinkle of Parmesan cheese on top if desired. Pair it with a side salad or some garlic bread for a complete and satisfying meal.
Enjoy your dining experience with this sumptuous Heavy Cream Pasta recipe. The velvety texture of the cream sauce combined with the savory Parmesan cheese creates a luxurious dish that is sure to impress. Whether you’re cooking for your family or treating yourself to a solo dinner, this recipe adds a touch of elegance to any occasion. Bon appétit!
