Herbed Stew

Warm, comforting stews are a staple for cozy evenings at home, especially during cooler seasons. Today, we’re sharing a delightful and aromatic recipe for Herbed Stew that will fill your home with mouthwatering scents and your belly with delicious flavors. Packed with hearty vegetables, tender meat, and a blend of fragrant herbs, this stew is the epitome of comfort in a bowl. Let’s dive into creating this satisfying dish that is sure to become a favorite at your dining table.

Title: Herbed Stew

Ingredients:
– 1 pound stewing beef, cubed
– 2 tablespoons olive oil
– 1 onion, chopped
– 3 cloves garlic, minced
– 2 carrots, peeled and sliced
– 2 stalks celery, diced
– 1 cup potatoes, chopped
– 4 cups beef broth
– 1 can diced tomatoes
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1 teaspoon dried oregano
– Salt and pepper to taste
– Fresh parsley, for garnish

Instructions:
1. In a large pot or Dutch oven, heat the olive oil over medium heat. Add the cubed stewing beef and brown on all sides for about 5-6 minutes. Remove the beef from the pot and set it aside.

2. In the same pot, add the chopped onion and garlic. Sauté for a few minutes until fragrant and translucent.

3. Add the sliced carrots, diced celery, and chopped potatoes to the pot. Cook the vegetables for about 5 minutes until they start to soften.

4. Return the browned beef to the pot. Pour in the beef broth and diced tomatoes, stirring to combine all the ingredients.

5. Season the stew with dried thyme, rosemary, oregano, salt, and pepper. Give it a good stir to evenly distribute the herbs and seasonings.

6. Bring the stew to a gentle boil, then reduce the heat to low. Cover the pot and let the stew simmer for 1.5 to 2 hours, stirring occasionally, until the beef is tender and the vegetables are cooked through.

7. Once the Herbed Stew is ready, ladle it into bowls and garnish with freshly chopped parsley for a pop of color and extra freshness.

Enjoy this flavorful Herbed Stew with a side of crusty bread or over a bed of fluffy rice for a complete and satisfying meal that will warm both your body and soul. This hearty dish is perfect for sharing with loved ones or for cozying up by the fireplace on a chilly evening. Make a big batch and store any leftovers for a delicious lunch the next day. Embrace the comforting aromas and flavors of this dish and let it become a staple in your home-cooked meals.