If you’re looking to fill your home with the sweet aroma of freshly baked treats that will have your family and friends scrambling to the kitchen, then look no further than this mouth-watering recipe for Hershey Drop Cookies. These delectable treats are the perfect combination of rich chocolate and buttery cookie dough, creating a heavenly treat that is sure to satisfy any sweet tooth. Easy to make and even easier to devour, these cookies are a delightful addition to any gathering or as a special homemade treat for yourself. Let’s get baking!
Hershey Drop Cookies
Ingredients:
– 1 cup all-purpose flour
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, room temperature
– 1/2 cup packed light brown sugar
– 1/4 cup granulated sugar
– 1 teaspoon vanilla extract
– 1 large egg
– 1 cup Hershey’s chocolate chips
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. This will prevent the cookies from sticking and ensure easy cleanup.
2. In a medium bowl, whisk together the flour, baking soda, and salt. Set this dry mixture aside for later use.
3. In a separate large mixing bowl, beat the butter, brown sugar, and granulated sugar together with a hand mixer or stand mixer until light and fluffy.
4. Add in the vanilla extract and egg to the butter mixture. Continue to mix until well combined.
5. Gradually add the dry ingredients into the wet ingredients, mixing until a smooth cookie dough forms.
6. Gently fold in the Hershey’s chocolate chips until they are evenly distributed throughout the dough.
7. Using a cookie scoop or spoon, drop rounded tablespoons of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart. This will allow room for the cookies to spread while they bake.
8. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden brown. Be careful not to overbake, as they will continue to set as they cool.
9. Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Serve these delightful Hershey drop cookies with a glass of cold milk for a classic and comforting treat that everyone will love!
These Hershey Drop Cookies are guaranteed to be a hit with anyone lucky enough to taste them. Whether you’re preparing them for a holiday gathering, a special occasion, or just a cozy night in, these cookies will bring joy to all who indulge. So, roll up your sleeves, preheat the oven, and let the smell of warm chocolatey goodness fill your home with love. Happy baking!
