Hoisin Chicken With Noodles Slimming Eats Recipes

Looking for a delicious and satisfying meal that won’t derail your healthy eating goals? Dive into the flavorful world of my Hoisin Chicken with Noodles recipe! This dish combines tender chicken with a tasty hoisin sauce, all served over a bed of noodles for a delightful and filling meal. Perfect for a cozy night in or a quick and easy weeknight dinner, this recipe is sure to become a family favorite.

**Hoisin Chicken With Noodles**

**Ingredients:**
– 4 boneless, skinless chicken breasts
– Salt and pepper, to taste
– 2 tablespoons soy sauce
– 2 tablespoons hoisin sauce
– 1 tablespoon honey
– 1 tablespoon rice vinegar
– 1 tablespoon sesame oil
– 2 cloves garlic, minced
– 1-inch piece of ginger, grated
– 1 red bell pepper, thinly sliced
– 1 yellow bell pepper, thinly sliced
– 1 cup snap peas
– 8 oz dried rice noodles
– Sesame seeds and green onions for garnish
– Cooking spray

**Instructions:**
1. Start by preparing the chicken. Season the chicken breasts with salt and pepper on both sides.
2. In a small bowl, mix together soy sauce, hoisin sauce, honey, rice vinegar, sesame oil, garlic, and ginger. This will be your flavorful marinade for the chicken.
3. Place the chicken in a shallow dish or sealable bag and pour half of the marinade over the chicken. Allow it to marinate in the refrigerator for at least 30 minutes, or overnight for maximum flavor.
4. Cook the rice noodles according to the package instructions. Drain and set aside.
5. Heat a large pan or wok over medium-high heat and lightly coat with cooking spray.
6. Remove the chicken from the marinade, shaking off any excess, and cook in the pan for about 5-6 minutes per side or until fully cooked through. Remove the chicken from the pan and let it rest for a few minutes before slicing into strips.
7. In the same pan, add the sliced bell peppers and snap peas. Cook for about 3-4 minutes until slightly softened but still crisp.
8. Add the cooked rice noodles and the remaining marinade to the pan with the vegetables. Toss everything together to coat the noodles in the flavorful sauce.
9. Add the sliced chicken back to the pan and stir to combine everything. Cook for another 2-3 minutes to heat the chicken through.
10. Serve the Hoisin Chicken with Noodles hot, garnished with sesame seeds and chopped green onions for that extra burst of flavor.

Dig into this delightful combination of savory hoisin chicken, crisp vegetables, and satisfying noodles for a meal that will leave you feeling fully satisfied and ready for a cozy evening at home. Get ready to impress your friends and family with this delicious and easy-to-make recipe that will become a regular in your meal rotation. Enjoy the balance of flavors and textures in each bite, and savor the homemade goodness of this Hoisin Chicken with Noodles dish.

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