During the holiday season, nothing quite beats the comforting taste of a classic and creamy dessert like banana pudding. This delightful treat is not only easy to make but also a crowd-pleaser that will surely become a staple in your festive gatherings. The combination of sweet bananas, smooth pudding, and crunchy cookies creates a symphony of flavors that will have your guests asking for seconds. Gather your ingredients and get ready to whip up a batch of this delicious Holiday Banana Pudding!
Ingredients:
– 4 ripe bananas, sliced
– 1 box of vanilla wafers
– 1/2 cup of granulated sugar
– 1/3 cup of all-purpose flour
– 1/4 teaspoon of salt
– 2 cups of whole milk
– 4 egg yolks
– 1 teaspoon of vanilla extract
– 2 tablespoons of unsalted butter
Instructions:
1. In a medium saucepan, whisk together the sugar, flour, and salt. Gradually stir in the milk until the mixture is smooth.
2. Cook the mixture over medium heat, stirring constantly, until it thickens and begins to bubble. This should take about 5-7 minutes.
3. In a separate bowl, lightly beat the egg yolks. Gradually whisk in about 1/2 a cup of the hot milk mixture into the yolks, whisking constantly to prevent the eggs from cooking.
4. Pour the egg yolk mixture back into the saucepan with the remaining milk mixture and continue to cook for another 2 minutes, stirring constantly.
5. Remove the pan from the heat and stir in the vanilla extract and butter until the butter is melted and fully incorporated.
6. Layer a 9×13 inch baking dish with a single layer of vanilla wafers, followed by a layer of sliced bananas. Pour half of the pudding mixture over the bananas and wafers.
7. Add another layer of wafers, bananas, and the remaining pudding.
8. Crush a few vanilla wafers and sprinkle them on top for added crunch.
9. Cover the pudding with plastic wrap, making sure the wrap touches the surface of the pudding to prevent a skin from forming. Chill the pudding in the refrigerator for at least 4 hours, or overnight for best results.
10. Serve the Holiday Banana Pudding chilled, and enjoy this delightful dessert with family and friends!
This Holiday Banana Pudding is a wonderful addition to any festive gathering, bringing a taste of nostalgia and warmth to the table. The creamy texture, combined with the sweetness of bananas and the crunch of cookies, creates a perfect balance of flavors that will leave everyone asking for more. So, embrace the holiday spirit and treat yourself to a delightful serving of this delicious pudding. Happy cooking and happy holidays!
