Homemade Breadsticks Ready In 1 Hour The Recipe Rebel

Are you looking to elevate your dinner table with a touch of homemade goodness? These homemade breadsticks are the perfect addition to any meal, and they’re ready in just 1 hour! Skip the store-bought options and opt for a freshly baked batch of these delicious breadsticks that will leave your guests impressed. With a golden crust and a soft, fluffy interior, these breadsticks are irresistible. Let’s dive into this easy and rewarding recipe: Homemade Breadsticks Ready in 1 Hour – The Recipe Rebel.

Ingredients:
– 1 cup warm water
– 1 tablespoon sugar
– 2 1/4 teaspoons instant yeast
– 2 1/2 cups all-purpose flour
– 1 teaspoon salt
– 3 tablespoons olive oil
– 1/2 teaspoon garlic powder
– 1/2 teaspoon Italian seasoning
– 1/4 cup grated Parmesan cheese
– Melted butter for brushing

Instructions:
1. In a large mixing bowl, combine the warm water, sugar, and instant yeast. Let it sit for about 5 minutes until the yeast is foamy, indicating it is activated.
2. Add the flour, salt, and olive oil to the yeast mixture. Mix until the dough comes together. If the dough is too sticky, add a little more flour, one tablespoon at a time.
3. Knead the dough on a floured surface for about 5-7 minutes until it is smooth and elastic.
4. Divide the dough into 12 equal portions and roll each portion into a rope about 8-10 inches long. Place them on a baking sheet lined with parchment paper, leaving some space between each one.
5. Preheat the oven to 400°F (200°C). Let the breadsticks rest and rise for about 15-20 minutes.
6. In a small bowl, mix the garlic powder, Italian seasoning, and grated Parmesan cheese.
7. Brush the breadsticks with melted butter and sprinkle the seasoning mixture on top.
8. Bake the breadsticks in the preheated oven for 12-15 minutes or until they are golden brown.
9. Once baked, brush with more melted butter for added flavor, and serve warm.

These homemade breadsticks are ideal for any occasion, whether you’re hosting a dinner party or simply craving a cozy snack. The aroma of freshly baked bread wafting through your home is unbeatable, and the satisfaction of tearing into a warm, soft breadstick is truly delightful. Don’t be surprised if these breadsticks become a family favorite in no time!

The beauty of this recipe is its simplicity and quick preparation time. In just an hour, you can have a batch of these irresistible homemade breadsticks ready to be enjoyed by all. Serve them alongside your favorite pasta dish, soup, or simply as a standalone treat. The combination of the Parmesan cheese, garlic, and Italian seasoning adds a depth of flavor that will take your taste buds on a journey.

So, why not take a break from the ordinary and indulge in the extraordinary with these homemade breadsticks? Your family and friends will thank you, and your home will be filled with the warm embrace of freshly baked goodness. Enjoy the process of making these breadsticks and relish the joy of savoring every bite. Give this recipe a try and let the magic of homemade baking enchant your kitchen!