Whether you’re looking to add a burst of flavor to your meals or simply want to impress your guests with a delightful homemade condiment, this Homemade Easy Mango Chutney Recipe will become a staple in your kitchen. The combination of sweet mangoes with savory spices creates a complex mix of flavors that is perfect for pairing with meats, cheeses, or simply spreading on a piece of warm bread. This savory spin on a classic chutney is sure to elevate your dishes to a whole new level. So, let’s get started on creating this delicious treat!
**Homemade Easy Mango Chutney Recipe Savory Spin**
**Ingredients:**
– 3 large ripe mangoes, peeled and diced
– 1 cup white vinegar
– 1 cup sugar
– 1 teaspoon salt
– 1 teaspoon mustard seeds
– 1 teaspoon ground ginger
– 1 teaspoon ground cinnamon
– 1/2 teaspoon red pepper flakes
– 1/4 teaspoon ground cloves
– 1/4 cup raisins
– 1/4 cup chopped red onion
– 1/4 cup chopped bell pepper
– 2 cloves garlic, minced
– 1 tablespoon olive oil
**Instructions:**
1. In a large saucepan, heat the olive oil over medium heat. Add the chopped red onion, bell pepper, and minced garlic. Sauté for 3-4 minutes, or until the vegetables are softened.
2. Add the diced mangoes, vinegar, sugar, salt, mustard seeds, ground ginger, cinnamon, red pepper flakes, ground cloves, and raisins to the saucepan. Stir well to combine.
3. Bring the mixture to a boil, then reduce the heat to low and let it simmer uncovered for about 45-50 minutes, stirring occasionally. The chutney should thicken and the mangoes should become soft.
4. Once the chutney has thickened to your desired consistency, remove it from the heat and let it cool slightly.
5. Transfer the chutney to sterilized jars and let it cool completely before storing it in the refrigerator. The flavors will continue to develop over time, making it even more delicious.
6. Enjoy your Homemade Easy Mango Chutney with your favorite dishes, whether it’s alongside grilled chicken, spread on a sandwich, or served with cheese and crackers. This versatile chutney is a wonderful addition to any meal and is sure to impress your family and friends.
Creating your own savory mango chutney at home is not only a rewarding process but also a great way to elevate your dishes with a burst of delicious flavors. Experiment with different spices and adjust the sweetness to suit your taste preferences. This Homemade Easy Mango Chutney Recipe will become a go-to condiment in your kitchen, adding a touch of homemade goodness to every bite. So, take some time to make this flavorful chutney and savor the results with joy!
