Hot Chocolate Brownies

Nothing says cozy winter evenings quite like the sweet aroma of warm chocolate filling your home. These Hot Chocolate Brownies are the perfect treat to enjoy next to a crackling fire or to share with loved ones during the festive season. Rich, fudgy, and utterly indulgent, these brownies are a delightful combination of classic brownie goodness and the comforting flavors of hot chocolate. They are simple to prepare and are sure to be a hit at any holiday gathering.

Title: Hot Chocolate Brownies

Ingredients:
– 1 cup unsalted butter
– 8 oz. semi-sweet chocolate, chopped
– 1 ¼ cups granulated sugar
– 4 large eggs
– 1 teaspoon vanilla extract
– 1 cup all-purpose flour
– ¼ cup unsweetened cocoa powder
– ½ teaspoon salt
– 1 cup mini marshmallows
– ½ cup chocolate chips

Instructions:
1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and line it with parchment paper, leaving an overhang on two sides for easy removal.

2. In a medium saucepan, melt the butter over low heat. Add the chopped chocolate and stir until smooth and well combined. Remove from heat and let it cool slightly.

3. In a large mixing bowl, whisk together the sugar, eggs, and vanilla extract until well blended.

4. Gradually pour the chocolate mixture into the egg mixture, stirring continuously until smooth.

5. Sift in the flour, cocoa powder, and salt. Gently fold the dry ingredients into the wet ingredients until just combined. Be careful not to overmix.

6. Pour the batter into the prepared baking dish and spread it out evenly with a spatula.

7. Sprinkle the mini marshmallows and chocolate chips over the top of the batter.

8. Bake in the preheated oven for 25-30 minutes, or until the brownies are set and a toothpick inserted in the center comes out with a few moist crumbs attached.

9. Remove from the oven and let the brownies cool completely in the pan on a wire rack.

10. Once cooled, lift the brownies out of the pan using the parchment paper overhang and place them on a cutting board. Cut into squares and serve.

These Hot Chocolate Brownies are best enjoyed warm, with a generous dollop of whipped cream or a scoop of vanilla ice cream. The combination of gooey marshmallows, melted chocolate, and rich brownie texture is simply irresistible. Whether you serve them at a holiday party or as a special treat for your family, these brownies are sure to bring a sense of warmth and comfort to the season. So, gather your loved ones, put on some festive music, and indulge in the deliciousness of these delightful Hot Chocolate Brownies. Enjoy!