Craving a dish that’s both spicy and savory to kick your taste buds into high gear? Look no further than our delightful recipe for Hot Peppered Shrimp! This mouthwatering dish combines juicy shrimp with a blend of fiery spices, creating a flavorful and satisfying meal that’s perfect for any occasion.
**Hot Peppered Shrimp**
**Ingredients:**
– 1 pound of jumbo shrimp, peeled and deveined
– 2 tablespoons of olive oil
– 3 cloves of garlic, minced
– 1 teaspoon of crushed red pepper flakes
– 1 teaspoon of paprika
– 1/2 teaspoon of cayenne pepper
– Salt and pepper, to taste
– Fresh parsley, chopped, for garnish
– Lemon wedges, for serving
**Instructions:**
1. In a large skillet, heat the olive oil over medium-high heat.
2. Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.
3. Sprinkle the crushed red pepper flakes, paprika, and cayenne pepper into the skillet, stirring well to combine the spices with the garlic and oil.
4. Season the shrimp with salt and pepper, then add them to the skillet in a single layer.
5. Cook the shrimp for 2-3 minutes on each side until they turn pink and opaque.
6. Once the shrimp are fully cooked, remove the skillet from the heat.
7. Garnish the Hot Peppered Shrimp with freshly chopped parsley for a pop of color and a burst of freshness.
8. Serve the shrimp hot with lemon wedges on the side for an extra zing of citrusy flavor.
For a complete meal, consider pairing this zesty shrimp dish with a side of fluffy white rice or a crisp green salad tossed in a light vinaigrette. The bold combination of spices in this recipe will tantalize your taste buds and keep you coming back for more. Perfect for a quick weeknight dinner or a festive gathering with friends and family, Hot Peppered Shrimp is sure to become a favorite in your recipe collection.
So, next time you’re in the mood for a dish that packs a punch, give our Hot Peppered Shrimp a try. It’s a simple yet impressive recipe that will elevate your dining experience and leave you satisfied with every flavorful bite. Enjoy the heat and flavor of this delicious dish – your taste buds will thank you!
