When it comes to creating a delicious and hassle-free meal, cooking turkey breast in a Reynolds bag is a game-changer. This method helps seal in the flavors, ensuring a juicy and tender result every time. In this recipe, we’ll guide you through the process of cooking the perfect turkey breast using a Reynolds bag, making it an ideal dish for any occasion.
**How To Cook Turkey Breast In Reynolds Bag**
**Ingredients:**
– 1 boneless turkey breast (approximately 3-4 pounds)
– 1 Reynolds oven bag (large size)
– 2 tablespoons of olive oil
– 2 teaspoons of dried rosemary
– 1 teaspoon of garlic powder
– 1 teaspoon of onion powder
– Salt and pepper to taste
**Instructions:**
1. **Prepare the Turkey Breast:** Preheat your oven to 350°F (175°C).
2. **Season the Turkey:** In a small bowl, mix together the olive oil, dried rosemary, garlic powder, onion powder, salt, and pepper. Rub this seasoning mixture all over the turkey breast, ensuring it is evenly coated.
3. **Prepare the Reynolds Bag:** Place the Reynolds oven bag in a large roasting pan. The pan should be large enough to hold the turkey breast comfortably.
4. **Add the Turkey:** Carefully place the seasoned turkey breast into the Reynolds bag.
5. **Seal the Bag:** Close the Reynolds bag with the provided tie, ensuring it is tightly sealed. Make a few small slits in the top of the bag to allow steam to escape during cooking.
6. **Cook the Turkey:** Transfer the roasting pan with the sealed turkey breast to the preheated oven. Bake for approximately 1.5 to 2 hours, or until the internal temperature of the turkey reaches 165°F (74°C).
7. **Check for Doneness:** To ensure the turkey is fully cooked, use a meat thermometer to check the internal temperature. The juices should run clear when the turkey is pierced with a knife.
8. **Rest and Serve:** Once the turkey breast is cooked, carefully remove it from the oven and let it rest in the Reynolds bag for about 10 minutes. This allows the juices to redistribute, ensuring a moist and flavorful turkey.
9. **Slice and Serve:** After resting, carefully slice the turkey breast into desired portions. Serve hot with your favorite sides and enjoy!
Cooking turkey breast in a Reynolds bag is a wonderful way to simplify the cooking process while still achieving fantastic results. This method locks in moisture, resulting in a mouthwatering turkey dish that is sure to impress your family and guests alike. Whether you’re preparing a holiday feast or simply craving a comforting meal, this recipe is a must-try for any home cook looking to elevate their culinary skills.
