How To Makeeasy Tiramisu Recipe In Less Than 15 Minutes Foxy Folksy

Indulge in a decadent dessert without spending hours in the kitchen with this quick and easy Tiramisu recipe. This classic Italian dessert is perfect for those times when you need a sweet treat in a hurry. In less than 15 minutes, you can create a rich and creamy dessert that will impress your family and friends. Let’s dive into this Foxy Folksy Tiramisu recipe!

**Ingredients:**
– 1 cup heavy cream
– 1 cup mascarpone cheese
– 1/2 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 cup brewed coffee, cooled
– 2 tablespoons coffee liqueur (optional)
– 24-30 ladyfinger cookies
– Cocoa powder, for dusting

**Instructions:**
1. In a mixing bowl, whisk together the heavy cream until stiff peaks form.
2. Add in the mascarpone cheese, powdered sugar, and vanilla extract. Gently fold the mixture until well combined and smooth. Be careful not to overmix.
3. In a shallow dish, combine the brewed coffee and coffee liqueur. Dip each ladyfinger cookie into the coffee mixture for a few seconds, making sure not to oversoak them.
4. Arrange a layer of dipped ladyfinger cookies at the bottom of a serving dish or individual glasses.
5. Spread a layer of the mascarpone mixture on top of the ladyfingers.
6. Repeat the layers, alternating between dipped ladyfingers and mascarpone mixture, until all ingredients are used, ending with a layer of the mascarpone mixture on top.
7. Cover the Tiramisu with plastic wrap and refrigerate for at least 4 hours, or preferably overnight to allow the flavors to meld together.
8. Before serving, dust the top of the Tiramisu with a generous amount of cocoa powder.
9. Serve chilled and enjoy the creamy and delicious Foxy Folksy Tiramisu!

Immerse yourself in the luxurious flavors of this classic dessert that is simple to make yet leaves a lasting impression. Whether you’re hosting a dinner party or simply craving a sweet treat, this quick and easy Tiramisu recipe is sure to become a favorite in your repertoire. Treat yourself and your loved ones to a little taste of Italy with this delightful dessert that can be whipped up in no time. Bon appétit!