Ice Cream In A Bag

One of the simplest and most fun ways to make homemade ice cream is by using just a few ingredients and a bit of elbow grease. With this “Ice Cream In A Bag” recipe, you’ll have a delicious treat that’s perfect for a hot summer day or any time you’re craving a sweet, frozen indulgence. Get ready to shake things up and enjoy the creamy goodness of freshly made ice cream with this easy and interactive recipe.

Ingredients:
– 1 cup heavy cream
– 1 cup whole milk
– 1/2 cup granulated sugar
– 1 teaspoon vanilla extract
– Ice cubes
– 1/2 cup rock salt
– Quart-sized resealable plastic bags
– Gallon-sized resealable plastic bags
– Toppings of your choice (optional)

Instructions:
1. In the quart-sized plastic bag, combine the heavy cream, whole milk, granulated sugar, and vanilla extract. Make sure the bag is securely sealed.

2. Fill the gallon-sized plastic bag halfway with ice cubes. Add the rock salt to the ice. The salt helps lower the freezing point of the ice, allowing the ice cream mixture to freeze efficiently.

3. Place the sealed quart-sized bag with the ice cream mixture into the gallon-sized bag filled with ice and salt. Seal the larger bag securely.

4. Now comes the fun part! Shake the bags vigorously for about 5-10 minutes. You can even involve family or friends in this step to make it more enjoyable. The ice and salt will make the mixture cold enough to freeze and solidify the ice cream.

5. Check the consistency of the ice cream after 5 minutes of shaking. If it’s not as firm as you’d like, continue shaking for a few more minutes until you reach your desired thickness.

6. Once the ice cream has reached the desired consistency, remove the quart-sized bag from the larger bag. Wipe the outside of the smaller bag with a clean cloth to remove any saltwater before opening.

7. Carefully open the quart-sized bag and scoop out the freshly made ice cream into bowls. Add your favorite toppings such as chocolate chips, chopped nuts, or fresh fruit if desired.

8. Enjoy your homemade “Ice Cream In A Bag” right away before it starts to melt. This delightful treat is perfect for a backyard picnic, a family gathering, or simply as a fun culinary experiment to try with your loved ones.

Creating ice cream in a bag is not only a delightful way to satisfy your sweet tooth but also a fantastic way to engage in a hands-on cooking experience. Whether you’re looking for a creative activity with kids or a simple dessert option for a casual get-together, this recipe is sure to impress. So, gather your ingredients, get shaking, and have a scoop-tastic time making your very own ice cream at home!