Looking to add a burst of flavor to your next gathering or simply elevate your weekday lunch? This Italian Pasta Salad with Salami combines zesty Italian flavors with the heartiness of pasta for a satisfying and versatile dish. Packed with a mix of colorful veggies, savory salami, and a tangy dressing, this recipe is perfect for picnics, potlucks, or a quick dinner option. Let’s dive into creating this delicious and easy-to-make Italian Pasta Salad with Salami!
Italian Pasta Salad With Salami
Ingredients:
– 8 oz pasta of your choice
– 1 cup cherry tomatoes, halved
– 1/2 cup black olives, sliced
– 1/2 cup red onion, finely chopped
– 4 oz salami, diced
– 1/2 cup mozzarella cheese, cubed
– 1/4 cup fresh basil, chopped
– Salt and pepper to taste
– 1/3 cup olive oil
– 2 tbsp red wine vinegar
– 1 clove garlic, minced
– 1 tsp Dijon mustard
– 1 tsp honey
– 1/2 tsp dried oregano
– 1/2 tsp dried basil
– Pinch of red pepper flakes (optional)
Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and rinse under cold water to stop the cooking process. Set aside.
2. In a large mixing bowl, combine the cooked pasta, cherry tomatoes, black olives, red onion, salami, mozzarella cheese, and fresh basil.
3. In a separate small bowl, whisk together the olive oil, red wine vinegar, minced garlic, Dijon mustard, honey, dried oregano, dried basil, salt, and pepper. Add a pinch of red pepper flakes if you prefer a bit of heat.
4. Pour the dressing over the pasta salad mixture and toss gently to coat all the ingredients evenly.
5. Allow the salad to chill in the refrigerator for at least 30 minutes to let the flavors meld together.
6. Before serving, give the salad a final toss and adjust the seasoning if needed with salt and pepper.
7. Serve the Italian Pasta Salad with Salami in a beautiful salad bowl or on individual plates. Enjoy the delicious combination of flavors from every bite!
This Italian Pasta Salad with Salami is not only a crowd-pleaser but also a great way to incorporate more veggies into your diet. The tangy dressing adds a delightful kick to the salad, while the savory salami brings a satisfying depth of flavor. Feel free to customize this recipe by adding your favorite vegetables or substituting ingredients based on your preferences.
Prepare this salad ahead of time for a quick grab-and-go lunch option during busy weekdays or impress your guests with a colorful and flavorful side dish at your next gathering. Whether you’re a fan of Italian cuisine or simply looking for a refreshing dish, this pasta salad is sure to become a favorite in your recipe collection. Enjoy the vibrant tastes of Italy with this easy-to-make and delicious Italian Pasta Salad with Salami!
