Jablečný Závin Apple Strudel

Christmas in the Czech Republic is a time of warmth, family, and delicious traditional treats that bring people together. One such delightful recipe that embodies the spirit of the season is the Jablečný Závin, or Apple Strudel. This classic Czech Christmas baking recipe features a flaky pastry filled with a sweet apple and cinnamon mixture, creating a comforting and aromatic dessert that is perfect for festive gatherings or cozy nights at home.

**Jablečný Závin (Apple Strudel)**

**Ingredients:**
– 5-6 medium apples, peeled, cored, and thinly sliced
– 1/3 cup sugar
– 1 teaspoon ground cinnamon
– 1/2 cup breadcrumbs
– 1/2 cup chopped walnuts
– 1/4 cup raisins (optional)
– Zest of 1 lemon
– 1 package phyllo dough (about 8-10 sheets)
– 1/2 cup unsalted butter, melted

**Instructions:**
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a bowl, combine the sliced apples, sugar, cinnamon, breadcrumbs, walnuts, raisins (if using), and lemon zest.
3. Lay out one sheet of phyllo dough on a clean surface and brush it with melted butter. Repeat this process with the remaining phyllo sheets, layering each one on top of the other and brushing with butter.
4. Spoon the apple mixture along one edge of the phyllo dough, leaving some room around the edges. Carefully roll the phyllo dough and apple filling into a log, tucking in the ends as you go.
5. Place the strudel roll on the prepared baking sheet, seam side down. Brush the top with additional melted butter.
6. Using a sharp knife, make a few diagonal cuts on the top of the strudel to allow steam to escape while baking.
7. Bake the Jablečný Závin in the preheated oven for about 45-50 minutes or until the pastry is golden brown and the apples are tender.
8. Once done, remove the strudel from the oven and let it cool slightly before slicing and serving. You can dust it with powdered sugar for an extra festive touch.

Whether you are looking to impress your guests with a traditional Czech dessert or simply craving a taste of Christmas from afar, this Jablečný Závin (Apple Strudel) recipe is sure to bring holiday cheer to your home. The combination of sweet apples, warm cinnamon, and flaky pastry creates a delightful treat that is perfect for any festive occasion. Enjoy the aromas of the season as you bake this classic Czech Christmas delight for your loved ones.