Are you in the mood for a flavorful and slightly spicy dish that will bring a kick to your weeknight dinner routine? Look no further than our delicious Jalapeno Rice recipe! This dish combines the subtle heat of jalapenos with the savory goodness of rice for a delightful and satisfying meal. Perfect as a side dish or even as a main course, this recipe is sure to become a staple in your kitchen. Let’s dive in and get cooking!
Jalapeno Rice
Ingredients:
– 1 cup long-grain white rice
– 2 cups chicken or vegetable broth
– 2 tablespoons olive oil
– 1 small onion, finely chopped
– 2 jalapeno peppers, seeded and finely chopped
– 2 cloves garlic, minced
– 1 teaspoon cumin
– 1/2 teaspoon chili powder
– Salt and pepper to taste
– Fresh cilantro leaves for garnish
Instructions:
1. In a medium saucepan, heat the olive oil over medium heat. Add the chopped onion and jalapeno peppers and sauté until the onions are soft and translucent, about 5 minutes.
2. Add the minced garlic to the pan and cook for an additional 1-2 minutes until fragrant.
3. Stir in the long-grain white rice and cook for 2-3 minutes, allowing the rice to toast slightly.
4. Add the cumin and chili powder to the pan, stirring well to coat the rice and vegetables with the spices.
5. Pour in the chicken or vegetable broth and season with salt and pepper to taste. Bring the mixture to a boil.
6. Once boiling, reduce the heat to low, cover the saucepan with a lid, and let the rice simmer for 18-20 minutes, or until the liquid is fully absorbed and the rice is fluffy.
7. Once the rice is cooked, fluff it with a fork to separate the grains and mix in the flavors evenly.
8. Serve the Jalapeno Rice hot, garnished with fresh cilantro leaves for an added burst of freshness.
This Jalapeno Rice dish is perfect for spicing up your dinner table with minimal effort. The combination of savory jalapenos, aromatic spices, and fluffy rice will create a symphony of flavors that your taste buds will thank you for. It pairs wonderfully with grilled meats, roasted vegetables, or even as a standalone dish for a light lunch. Give this recipe a try and impress your family and friends with your culinary skills!
