Jeffrey Alford Naomi Duguid S Spicy Cucumber Salad Recipe On Food52

When the weather warms up, there’s nothing quite like a refreshing and zesty salad to liven up your meals. Inspired by the culinary expertise of Jeffrey Alford and Naomi Duguid, this spicy cucumber salad is the perfect blend of flavors to accompany your summer dishes. By combining crisp cucumbers with a punchy dressing, this salad is sure to become a new favorite in your recipe collection. Let’s dive into the details of creating this flavorful dish!

Title: Spicy Cucumber Salad Recipe

Ingredients:
– 3 medium cucumbers
– 1 red chili, thinly sliced
– 2 tablespoons soy sauce
– 1 tablespoon rice vinegar
– 1 tablespoon sesame oil
– 1 teaspoon honey
– 2 cloves garlic, minced
– 1 teaspoon grated ginger
– Sesame seeds and fresh cilantro for garnish

Instructions:
1. Start by preparing the cucumbers. Wash and peel the cucumbers if desired, then slice them into thin rounds or half moons, depending on your preference. Place the cucumber slices in a large mixing bowl.

2. In a separate small bowl, combine the soy sauce, rice vinegar, sesame oil, honey, minced garlic, and grated ginger. Whisk the ingredients together until well combined, creating a flavorful dressing for the salad.

3. Pour the dressing over the sliced cucumbers in the large mixing bowl. Add the thinly sliced red chili to the bowl as well, for a spicy kick that will elevate the dish.

4. Gently toss the cucumbers in the dressing until they are well coated. Make sure the cucumber slices are evenly dressed for a burst of flavor in every bite.

5. Allow the salad to marinate for at least 30 minutes in the refrigerator to let the flavors meld together. This will enhance the taste and ensure that every element of the salad is infused with the zesty dressing.

6. Before serving, sprinkle the spicy cucumber salad with sesame seeds and fresh cilantro for a final touch of freshness and visual appeal. These garnishes will add a pop of flavor and a touch of elegance to the dish.

7. Serve the spicy cucumber salad chilled as a refreshing side dish or a light appetizer. The combination of crisp cucumbers, spicy chili, and savory dressing is sure to delight your taste buds and add a burst of flavor to any meal.

Enjoy this Jeffrey Alford and Naomi Duguid-inspired spicy cucumber salad as a flavorful addition to your summer dining experiences. With its zesty dressing and crunchy cucumbers, this dish is both refreshing and satisfying, making it a perfect choice for warm-weather gatherings or casual meals at home. Spice up your culinary repertoire with this simple yet delicious recipe that is sure to become a staple in your kitchen.