Jenny S Delicious Ginger Cookies

Craving a sweet treat with a bit of spice? Look no further than these delectable Jenny’s Delicious Ginger Cookies! These cookies are a perfect blend of sweetness and warmth, making them a cozy addition to any afternoon tea or holiday gathering. They are simple to make and will fill your home with the irresistible aroma of ginger and spices. Get ready to impress your guests or simply treat yourself to a homemade delight with this wonderful recipe.

Jenny’s Delicious Ginger Cookies

Ingredients:
– 2 1/4 cups all-purpose flour
– 1 teaspoon baking soda
– 1/4 teaspoon salt
– 1 teaspoon ground ginger
– 1 teaspoon cinnamon
– 1/2 teaspoon cloves
– 3/4 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 egg
– 1/4 cup molasses
– 1/4 cup brown sugar, for coating

Instructions:
1. In a medium mixing bowl, whisk together the flour, baking soda, salt, ground ginger, cinnamon, and cloves. Set aside.

2. In a separate larger mixing bowl, using a hand mixer or stand mixer, cream together the softened butter and granulated sugar until light and fluffy.

3. Add the egg and molasses to the butter and sugar mixture. Mix until well combined.

4. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. Be careful not to overmix.

5. Cover the dough with plastic wrap and refrigerate for at least 1 hour. Chilling the dough helps prevent spreading while baking.

6. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.

7. Place the brown sugar in a small bowl. Using your hands, shape the cookie dough into small balls, about 1 inch in diameter. Roll each ball in the brown sugar to coat.

8. Arrange the coated dough balls on the prepared baking sheet, leaving space between each for spreading.

9. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are set but the centers are still slightly soft.

10. Remove the baking sheet from the oven and allow the cookies to cool on the sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy these Jenny’s Delicious Ginger Cookies with a cup of hot tea or milk for a cozy and satisfying treat. Store any leftovers in an airtight container to maintain their freshness. Share with loved ones or savor them all to yourself – either way, these cookies are sure to bring a smile to your face with their delightful flavor and charming spice. Get baking and treat yourself to the warmth of homemade goodness today!