Joumou Soup A Recipe From Haiti Cooksister Food Travel Photography
Celebrate Haitian cuisine with a comforting bowl of traditional Joumou Soup! This flavorful dish is a beloved staple in Haitian households, especially during special occasions like Independence Day. Packed with savory vegetables, hearty beef, and the subtle sweetness of butternut squash, Joumou Soup is a delightful blend of flavors that will warm both body and soul.
**Joumou Soup**
**Ingredients:**
– 1 lb beef stew meat, cubed
– 1 butternut squash, peeled and diced
– 2 carrots, sliced
– 1 onion, chopped
– 2 potatoes, peeled and cubed
– 1 leek, chopped
– 1 small cabbage, chopped
– 2 cloves garlic, minced
– 1 scotch bonnet pepper, whole
– 1 tbsp tomato paste
– 1 tsp thyme
– 1 tsp parsley
– Salt and pepper, to taste
– 8 cups beef or vegetable broth
– 2 tbsp olive oil
– Lime wedges, for serving
– Fresh parsley, for garnish
**Instructions:**
1. In a large pot, heat olive oil over medium-high heat. Add the beef stew meat and cook until browned on all sides, about 5-7 minutes.
2. Add the onion, garlic, and scotch bonnet pepper to the pot. Sauté until the onion is translucent, about 3-4 minutes.
3. Stir in the tomato paste, thyme, parsley, salt, and pepper. Cook for an additional 2 minutes to enhance the flavors.
4. Pour in the beef or vegetable broth, and bring the soup to a boil. Reduce the heat to low, cover, and simmer for about 1 hour until the beef is tender.
5. Add the butternut squash, carrots, potatoes, leek, and cabbage to the pot. Continue to simmer, uncovered, for another 30-40 minutes until the vegetables are soft and the flavors have melded together.
6. Taste and adjust seasonings as needed. Remove the scotch bonnet pepper if you prefer less heat before serving.
7. Ladle the Joumou Soup into bowls and garnish with fresh parsley. Serve hot with lime wedges on the side for squeezing over the soup.
Embrace the rich cultural heritage of Haiti with this delightful Joumou Soup recipe. Whether you’re looking to explore new flavors or simply enjoy a cozy meal, this dish is sure to become a favorite in your home. Share the warmth and vibrancy of Haitian cuisine with your loved ones as you savor every spoonful of this nourishing and aromatic soup. Bon appétit!