Juicy Pork Loin With Pomegranate Sauce
If you’re looking to elevate your dinner game with a delicious and impressive dish that’s perfect for any special occasion, then you’re in luck! This Juicy Pork Loin With Pomegranate Sauce recipe is sure to be a showstopper at your next gathering. The succulent pork loin paired with the sweet and tangy pomegranate sauce creates a mouthwatering combination that will have everyone coming back for seconds. So let’s dive into this flavorful recipe and get cooking!
**Ingredients:**
– 1 3-pound pork loin
– Salt and pepper to taste
– 1 tablespoon olive oil
– 1 cup pomegranate juice
– 1/4 cup honey
– 1 tablespoon balsamic vinegar
– 2 cloves garlic, minced
– 1 teaspoon fresh rosemary, chopped
– 1 teaspoon cornstarch
– 1 tablespoon water
**Instructions:**
1. Preheat your oven to 375°F (190°C) and line a baking dish with parchment paper or foil for easy cleanup.
2. Season the pork loin generously with salt and pepper on all sides.
3. In a large skillet, heat the olive oil over medium-high heat. Sear the pork loin on all sides until golden brown, about 3-4 minutes per side.
4. Transfer the pork loin to the prepared baking dish and place it in the oven. Roast for about 45-50 minutes, or until the internal temperature reaches 145°F (63°C), using a meat thermometer to check doneness.
5. While the pork is roasting, prepare the pomegranate sauce. In the same skillet used for searing the pork, combine the pomegranate juice, honey, balsamic vinegar, garlic, and rosemary. Bring the mixture to a simmer over medium heat.
6. In a small bowl, mix the cornstarch with water to create a slurry. Slowly whisk the slurry into the pomegranate sauce, stirring constantly until the sauce thickens, about 2-3 minutes. Remove the sauce from heat.
7. Once the pork loin is cooked to perfection, remove it from the oven and let it rest for 10 minutes before slicing.
8. Slice the pork loin into thick slices and drizzle the warm pomegranate sauce over the top. Reserve some sauce for serving on the side.
9. Serve the Juicy Pork Loin With Pomegranate Sauce with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh green salad. Enjoy the wonderful flavors and compliments from your guests!
This Juicy Pork Loin With Pomegranate Sauce recipe is a perfect harmony of flavors that will impress your family and friends with your culinary skills. The tender pork loin, paired with the vibrant and tangy pomegranate sauce, creates a symphony for your taste buds. Whether you’re hosting a holiday gathering or a cozy dinner party, this dish is a winner every time. So, roll up your sleeves, gather your ingredients, and get ready to create a memorable meal that will have everyone asking for seconds!