Calling all pasta lovers! Kamut pasta is about to become your new favorite base for flavorful and wholesome salads. This Kamut Pasta Salad is a delightful combination of nutrient-packed ingredients and vibrant flavors that will have you craving it over and over again. Perfect for picnics, potlucks, or a light lunch, this salad is easy to make and sure to impress. Let’s dive into creating this delicious dish!
Kamut Pasta Salad
Ingredients:
– 8 oz Kamut pasta
– 1 cup cherry tomatoes, halved
– 1 small cucumber, diced
– 1/2 red onion, finely sliced
– 1/4 cup Kalamata olives, sliced
– 1/4 cup crumbled feta cheese
– 1/4 cup fresh parsley, chopped
– 2 tablespoons extra-virgin olive oil
– 2 tablespoons red wine vinegar
– 1 teaspoon Dijon mustard
– Salt and pepper to taste
Instructions:
1. Cook the Kamut pasta according to the package instructions. Once cooked, drain and rinse under cold water to stop the cooking process. Set aside in a large mixing bowl.
2. Add the cherry tomatoes, cucumber, red onion, Kalamata olives, feta cheese, and parsley to the bowl with the cooked Kamut pasta.
3. In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and pepper until well combined.
4. Pour the dressing over the pasta salad and toss gently to ensure all ingredients are coated evenly.
5. Taste and adjust seasoning if necessary. Add more salt or pepper according to your preference.
6. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
7. Before serving, give the salad a final toss to ensure the dressing is well distributed.
8. Garnish with additional parsley and feta cheese if desired.
9. Serve chilled and enjoy the delightful flavors of this Kamut Pasta Salad!
With its chewy texture and nutty flavor, Kamut pasta adds a unique twist to traditional pasta salads, making it a refreshing choice for any occasion. The medley of fresh vegetables, salty olives, tangy feta cheese, and zesty dressing creates a harmonious blend of tastes and textures that will tantalize your taste buds.
This Kamut Pasta Salad is not only delicious but also a nutritious option, packed with fiber, vitamins, and minerals that will leave you feeling satisfied and energized. Feel free to customize this recipe by adding more of your favorite vegetables or protein of choice, such as grilled chicken or chickpeas, to make it a complete meal.
Whether you’re hosting a gathering or simply looking for a quick and easy dish to enjoy at home, this Kamut Pasta Salad is a versatile recipe that can be tailored to suit your preferences. Make a big batch to have on hand for busy weeknights or to impress guests at your next get-together.
Prepare this Kamut Pasta Salad ahead of time and savor the convenience of having a nutritious and flavorful dish ready to enjoy whenever hunger strikes. Enjoy the simplicity and deliciousness of this salad while basking in the satisfaction of creating a wholesome meal from scratch.
