Kartoffelgratin

A creamy and indulgent side dish, Kartoffelgratin, also known as Potato Gratin, is a classic comfort food that is perfect for cozy gatherings or special occasions. Layers of tender potatoes, rich cream, and gooey cheese come together to create a dish that is both elegant and satisfying. With a golden-brown crispy top, Kartoffelgratin is a versatile dish that pairs well with a variety of mains, making it a welcome addition to any table.

**Kartoffelgratin**

**Ingredients:**
– 2 pounds of Yukon Gold potatoes, peeled and thinly sliced
– 2 cups of heavy cream
– 2 cups of grated Gruyere cheese
– 4 cloves of garlic, minced
– Salt and pepper to taste
– Fresh thyme leaves for garnish

**Instructions:**
1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish with butter.
2. In a saucepan, heat the cream over medium heat until it is warm but not boiling. Add the minced garlic, salt, and pepper to the cream, stirring to combine the flavors.
3. Place a layer of thinly sliced potatoes in the bottom of the prepared baking dish, slightly overlapping each slice.
4. Pour a small amount of the warm cream mixture over the potatoes, making sure to cover them evenly.
5. Sprinkle a generous amount of grated Gruyere cheese over the cream layer.
6. Repeat the layers of potatoes, cream, and cheese until you have used all the ingredients, making sure to finish with a layer of cheese on top.
7. Cover the baking dish with foil and bake in the preheated oven for 45 minutes.
8. Remove the foil and continue baking for an additional 25-30 minutes, or until the top is golden brown and the potatoes are tender when pierced with a knife.
9. Once done, remove the Kartoffelgratin from the oven and let it rest for 10 minutes before serving.
10. Garnish with fresh thyme leaves before serving for an extra touch of flavor and elegance.

Kartoffelgratin is best served hot, allowing the creamy layers of potatoes and cheese to melt in your mouth with each delicious bite. This dish is sure to become a family favorite, loved by all for its irresistible combination of flavors and textures. Whether you’re looking to impress guests at a dinner party or simply craving a comforting meal at home, this Potato Gratin recipe is a must-try for anyone who enjoys hearty and satisfying dishes. Enjoy the warmth and richness of Kartoffelgratin as you create lasting memories around the dining table.