Indulging in the festive spirit of Russian Christmas traditions, we’re bringing you a delightful recipe for Keks S Apelsinom, a delicious Orange Cake that perfectly encapsulates the warmth and sweetness of the holiday season. This moist and flavorful cake is a beloved treat that pairs the citrusy zing of oranges with the rich, buttery goodness of a classic cake. Whether you serve it as a dessert after a cozy family meal or enjoy it with a cup of tea, this Orange Cake is sure to become a cherished addition to your holiday baking repertoire.
**Keks S Apelsinom Orange Cake**
**Ingredients:**
– 2 large oranges
– 4 eggs
– 1 cup sugar
– 1 cup all-purpose flour
– 1 teaspoon baking powder
– 1/2 cup unsalted butter, melted
– Powdered sugar for dusting
**Instructions:**
1. Start by preheating your oven to 350°F (180°C) and greasing a 9-inch round cake pan.
2. Wash the oranges thoroughly and place them in a pot of water. Bring the water to a boil and simmer the oranges for 30 minutes until they are soft. This step helps to remove any bitterness from the peel.
3. Once the oranges are soft, drain them and let them cool. Cut the oranges into quarters, remove any seeds, and then blend them in a food processor or blender until you get a smooth puree.
4. In a large mixing bowl, beat the eggs and sugar together until the mixture is light and fluffy.
5. Add the orange puree to the egg mixture and stir until well combined.
6. Sift the flour and baking powder into the bowl, then gently fold them into the batter.
7. Pour in the melted butter and mix until everything is incorporated into a smooth batter.
8. Pour the batter into the prepared cake pan and smooth the top with a spatula.
9. Bake the cake in the preheated oven for about 40-45 minutes, or until a toothpick inserted into the center comes out clean.
10. Once the cake is done, remove it from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
11. Dust the top of the cake with powdered sugar before serving for a lovely finishing touch.
Enjoy a slice of this Keks S Apelsinom Orange Cake with a hot cup of tea or coffee, and let the aromatic citrus flavors uplift your spirits during the holiday season. This cake also makes a wonderful gift for friends and family, spreading joy and sweetness wherever it goes. So, embrace the Russian Christmas tradition with this delightful Orange Cake and create unforgettable moments with your loved ones.
