Keto Cookie Dough Recipe Low Carb Recipes By That S Low Carb

This eggless Keto Cookie Dough recipe is a guilt-free delight for those following a low-carb lifestyle. Perfect for curbing sugar cravings without straying from your keto goals, this easy-to-make treat is delicious and satisfying. Whether you’re looking for a quick sweet fix or a fun dessert for a gathering, this low-carb cookie dough has got you covered!

**Keto Cookie Dough Recipe**

**Ingredients:**
– 1 cup blanched almond flour
– 1/4 cup sugar-free crystal sweetener of choice
– 1/4 cup sugar-free chocolate chips
– 1/4 cup unsalted butter, softened
– 1/2 teaspoon vanilla extract
– Pinch of salt

**Instructions:**
1. In a medium-sized mixing bowl, combine the softened butter, sugar-free crystal sweetener, vanilla extract, and a pinch of salt. Mix until smooth and well combined.
2. Slowly add the blanched almond flour to the butter mixture, stirring continuously until a thick dough forms.
3. Gently fold in the sugar-free chocolate chips, ensuring they are evenly distributed throughout the cookie dough.
4. If the dough seems too soft, you can chill it for 15-20 minutes to make it easier to work with.
5. Using a cookie scoop or spoon, portion out the cookie dough into small, bite-sized balls and place them on a parchment-lined baking sheet.
6. You can enjoy the cookie dough immediately or refrigerate any leftovers for later. It can also be frozen for a firmer texture.

Whether you’re looking for a quick snack, a party dessert, or a movie night treat, this Keto Cookie Dough recipe is sure to satisfy your cravings while keeping your carb intake in check. Enjoy the creamy texture and the chocolatey bursts of flavor without any guilt. So, whip up a batch of this keto-friendly delight and indulge in a little sweetness without sabotaging your low-carb lifestyle.