Are you looking for a delicious and versatile keto-friendly dough recipe that’s easy to make and perfect for a variety of dishes? Look no further than this simple and tasty Keto Fathead Dough recipe! With just 4 basic ingredients, you can whip up this dough in no time for low-carb pizzas, savory turnovers, or even sweet pastries. Let’s get started on creating this versatile dough that will become a staple in your kitchen.
**Keto Fathead Dough Recipe 4 Ingredients**
**Ingredients:**
– 2 cups shredded mozzarella cheese
– 3/4 cup almond flour
– 2 tbsp cream cheese
– 1 egg
**Instructions:**
1. **Preheat Your Oven:**
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. **Melt the Cheese:**
In a microwave-safe bowl, combine the shredded mozzarella and cream cheese. Microwave in 30-second intervals, stirring in between, until the cheeses are completely melted and well combined.
3. **Add Almond Flour and Egg:**
Once the cheese is melted, add the almond flour and egg to the bowl. Mix well until a dough forms. You may need to use your hands to knead the dough to ensure all ingredients are fully incorporated.
4. **Form the Dough:**
Roll the dough out between two sheets of parchment paper to your desired thickness. For a traditional pizza crust, aim for about 1/4-inch thickness. Use a rolling pin to even out the dough.
5. **Shape the Dough:**
Remove the top layer of parchment paper and carefully transfer the dough, still on the bottom parchment, to the prepared baking sheet. Gently shape the dough into the desired shape, whether it’s a round pizza crust, rectangle for turnovers, or any other shape you prefer.
6. **Bake the Dough:**
Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the dough is lightly golden and cooked through. Keep an eye on it to prevent over-browning.
7. **Enjoy Your Creations:**
Once the dough is done baking, remove it from the oven and let it cool slightly before adding your favorite toppings for pizza, filling for turnovers, or using it in any recipe that calls for a delicious low-carb dough. Bon appétit!
By following this easy Keto Fathead Dough recipe with just 4 simple ingredients, you can elevate your low-carb cooking and baking game while still enjoying the foods you love. Experiment with different seasonings, toppings, and fillings to create a wide array of dishes that cater to your taste preferences. Whether you choose to make a classic pizza, savory pockets, or sweet treats, this versatile dough is sure to become a household favorite. Get creative and enjoy the delicious flavors of a keto-friendly lifestyle!
