Are you looking for a delicious and easy dinner recipe to impress your family or guests? Look no further than these delectable Kikkoman Panko Pork Chops. Crispy on the outside, tender on the inside, these pork chops are sure to become a new family favorite. The combination of savory flavors and crunchy texture make this dish a winner for any occasion.
Kikkoman Panko Pork Chops
Ingredients:
– 4 boneless pork chops
– 1 cup Kikkoman Panko breadcrumbs
– 1/2 cup all-purpose flour
– 2 eggs
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– 1/2 teaspoon salt
– 1/2 teaspoon black pepper
– Cooking oil (vegetable or canola oil)
Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In three separate shallow dishes, set up your breading station. In the first dish, add the flour. In the second dish, beat the eggs. In the third dish, mix together the Kikkoman Panko breadcrumbs, garlic powder, paprika, salt, and black pepper.
3. Pat the pork chops dry with paper towels to remove any excess moisture.
4. Dredge each pork chop in the flour, shaking off any excess. Then dip the pork chop into the beaten eggs, allowing any excess to drip off. Finally, coat the pork chop evenly with the seasoned panko breadcrumbs, pressing lightly to adhere the coating.
5. Heat a skillet over medium-high heat with enough cooking oil to cover the bottom of the pan.
6. Once the oil is hot, place the breaded pork chops in the skillet. Cook for about 2-3 minutes on each side or until they are golden brown and crispy.
7. Transfer the browned pork chops to the prepared baking sheet.
8. Bake the pork chops in the preheated oven for 15-20 minutes, or until they reach an internal temperature of 145°F (63°C). The pork chops will be juicy and fully cooked at this point.
9. Remove the pork chops from the oven and let them rest for a few minutes before serving to allow the juices to redistribute.
10. Serve the Kikkoman Panko Pork Chops hot with your favorite side dishes for a complete and satisfying meal.
These Kikkoman Panko Pork Chops are a delightful combination of flavors and textures that will bring joy to your table. The crispy exterior gives way to a moist and flavorful interior, creating a harmony that will delight your taste buds. Whether you’re cooking for a special occasion or a cozy dinner at home, these pork chops are sure to please. Enjoy this simple yet impressive recipe and savor every bite of these irresistible pork chops.
