Known for its perfect blend of sweet and savory flavors, Kikkoman Teriyaki Sauce is a pantry staple that can elevate any dish to a whole new level. Today, we’re going to create a mouthwatering recipe that showcases the rich taste of this iconic sauce in a truly delicious way – Kikkoman Teriyaki Sauce Chicken.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup Kikkoman Teriyaki Sauce
– 1 tablespoon olive oil
– 3 cloves of garlic, minced
– 1 teaspoon ginger, minced
– 2 tablespoons honey
– 1 tablespoon sesame seeds (for garnish)
– Salt and pepper to taste
– 2 green onions, chopped (for garnish)
Instructions:
1. Start by preparing the chicken breasts. Make sure they are clean and pat them dry with a paper towel. Season both sides with salt and pepper according to your taste.
2. In a bowl, mix together Kikkoman Teriyaki Sauce, minced garlic, minced ginger, and honey. This will be the delicious marinade for your chicken.
3. Place the seasoned chicken breasts in a resealable plastic bag or a shallow dish. Pour the teriyaki marinade over the chicken, ensuring that each piece is well coated. Let it marinate in the refrigerator for at least 30 minutes to allow the flavors to penetrate the meat.
4. Heat olive oil in a large skillet over medium-high heat. Once the oil is hot, add the marinated chicken breasts to the skillet. Cook for about 6-7 minutes on each side, or until the chicken is fully cooked and has a beautiful golden brown color.
5. While the chicken is cooking, you can prepare your garnishes. Toast sesame seeds in a dry pan over medium heat until golden brown and fragrant. Chop the green onions for that fresh, aromatic finish.
6. Once the chicken is cooked through, remove it from the skillet and let it rest for a few minutes. This will help the juices redistribute and ensure that your chicken is tender and juicy.
7. To serve, slice the chicken breasts and arrange them on a platter. Drizzle any remaining teriyaki sauce from the skillet over the top. Sprinkle with toasted sesame seeds and chopped green onions for an extra burst of flavor and a pop of color.
8. Your Kikkoman Teriyaki Sauce Chicken is now ready to be enjoyed! Serve it with steamed rice, quinoa, or a side of roasted vegetables for a complete and satisfying meal.
This recipe is perfect for a cozy dinner at home or a special gathering with friends and family. The savory sweetness of the teriyaki sauce paired with juicy chicken breasts is sure to impress even the pickiest eaters. Feel free to customize the dish with your favorite sides or add extra veggies for a more nutritious twist. Enjoy the irresistible flavors of this Kikkoman Teriyaki Sauce Chicken recipe – it’s a true crowd-pleaser that will have everyone coming back for seconds!
