Knäck Swedish Christmas Toffee

If there’s one thing that can transport you straight to the heart of a Swedish Christmas celebration, it’s the rich, buttery goodness of Knäck Swedish Christmas Toffee. This traditional treat combines the sweetness of caramelized sugar with the warmth of toasted nuts, making it a perfect indulgence for the holiday season. Whether you’re looking to impress your guests with a homemade gift or simply craving a taste of Scandinavian cheer, this recipe is sure to delight your taste buds and fill your home with the irresistible aroma of Christmas magic.

**Knäck Swedish Christmas Toffee**

**Ingredients:**

– 1 cup granulated sugar
– 1 cup heavy cream
– 1/2 cup light corn syrup
– 1/4 cup unsalted butter
– 1/2 cup almonds, finely chopped
– 1/2 cup hazelnuts, finely chopped
– 1/2 teaspoon salt
– 1 teaspoon vanilla extract

**Instructions:**

1. Prepare a baking sheet by lining it with parchment paper or lightly greasing it with butter.

2. In a heavy-bottomed saucepan, combine the sugar, heavy cream, corn syrup, and butter over medium heat. Stir the mixture continuously until the sugar has dissolved and the butter has melted.

3. Attach a candy thermometer to the side of the saucepan, ensuring it does not touch the bottom. Cook the mixture over medium-high heat, stirring occasionally, until it reaches 250°F (120°C), the firm ball stage.

4. Once the mixture reaches the firm ball stage, stir in the chopped almonds, hazelnuts, and salt. Continue to cook the toffee, stirring frequently, until it reaches 300°F (150°C), the hard crack stage.

5. Remove the saucepan from the heat and quickly stir in the vanilla extract until well combined.

6. Working swiftly, pour the hot toffee mixture onto the prepared baking sheet, spreading it into an even layer with a spatula.

7. Allow the toffee to cool and set at room temperature for at least 2 hours, or until firm.

8. Once the toffee has hardened, break it into small pieces using a sharp knife or by hand.

9. Serve the Knäck Swedish Christmas Toffee on a festive platter or package it in decorative boxes or bags for gift-giving.

Indulge in the irresistible crunch of this homemade Swedish Christmas Toffee and savor the true essence of Scandinavian holiday traditions. With its perfect balance of sweetness and nuttiness, this delightful treat is bound to become a beloved addition to your festive repertoire. Share the joy of the season by making a batch for your loved ones or treating yourself to a moment of pure holiday bliss. Enjoy the magic of Christmas with every bite of this exquisite Knäck Swedish Christmas Toffee!