Knorr Pork Gravy

There’s nothing quite like a delicious homemade gravy to elevate a meal and add a touch of comfort to the dining table. Today, we’re diving into the wonderful world of gravy-making with a recipe that’s sure to become a staple in your kitchen. Our Knorr Pork Gravy is rich, flavorful, and perfect for smothering over roasted meats, mashed potatoes, or even drizzling on your favorite sandwiches. Let’s get started on creating this savory delight that will impress everyone at your table.

Knorr Pork Gravy

Ingredients:
– 1/4 cup pork drippings
– 1/4 cup all-purpose flour
– 2 cups pork or chicken broth
– 1 Knorr pork bouillon cube
– Salt and pepper to taste

Instructions:
1. Begin by collecting the drippings from your cooked pork. If you don’t have enough drippings, you can add some butter to make up the difference. Transfer the drippings to a saucepan and heat over medium heat.

2. Once the drippings are hot, sprinkle the flour over them. Use a whisk to combine the flour and drippings thoroughly. Continue whisking for about 2-3 minutes to cook off the raw flour taste, ensuring the mixture becomes smooth and slightly golden brown.

3. Slowly pour in the pork or chicken broth, stirring constantly to prevent lumps from forming. For an extra boost of flavor, crumble in the Knorr pork bouillon cube. Bring the mixture to a gentle simmer.

4. Allow the gravy to simmer for 5-10 minutes, stirring occasionally, until it reaches your desired thickness. If the gravy becomes too thick, you can add more broth to thin it out. Season with salt and pepper to taste, adjusting as needed.

5. Once your Knorr Pork Gravy has reached the perfect consistency and flavor, remove it from the heat. Serve hot over your favorite dishes and enjoy the hearty goodness of homemade gravy made from scratch.

Creating a delicious gravy from scratch may seem like a daunting task, but with our simple recipe, you’ll be a gravy-making pro in no time. Knorr Pork Gravy brings an extra layer of flavor to your meals and is versatile enough to complement a variety of dishes. Whether you’re hosting a family dinner or simply craving some comfort food, this recipe is sure to delight your taste buds. So, roll up your sleeves, grab your whisk, and get ready to impress your loved ones with a homemade gravy they won’t forget.