Creamy, flavorful, and oh-so-delicious, this Knorr Spinach Dip is a nostalgic favorite that perfectly combines the richness of cream cheese with the freshness of spinach. Whether you’re hosting a party or simply craving a cozy snack, this classic recipe will definitely be a hit with your family and friends. Let’s dive into how to whip up this irresistible Knorr Spinach Dip that is sure to become a staple in your recipe collection.
Title: Knorr Spinach Dip Recipe
Ingredients:
– 1 package (10 oz) frozen chopped spinach, thawed and drained
– 1 container (16 oz) sour cream
– 1 cup mayonnaise
– 1 package Knorr Vegetable Recipe Mix
– 1 can (8 oz) water chestnuts, drained and finely chopped
– 3 green onions, finely chopped
– 1 loaf round bread (such as sourdough or pumpernickel), for serving
Instructions:
1. In a large mixing bowl, combine the drained chopped spinach, sour cream, and mayonnaise. Mix well until all ingredients are thoroughly combined.
2. Add the Knorr Vegetable Recipe Mix to the bowl and stir until it is evenly distributed throughout the mixture.
3. Incorporate the finely chopped water chestnuts and green onions into the creamy mixture. These crunchy additions will add texture and a delightful contrast of flavors to the dip.
4. Cover the bowl with plastic wrap and refrigerate the dip for at least 2 hours, allowing the flavors to meld together and intensify.
5. While the dip is chilling, prepare the bread bowl by cutting off the top of the round loaf and hollowing out the center to create a bread “bowl.” Save the bread pieces for dipping.
6. Once the dip has chilled and you’re ready to serve, remove it from the refrigerator and give it a final stir. Transfer the dip to the hollowed-out bread bowl, ensuring it is nicely nestled inside.
7. Garnish the top of the dip with additional chopped green onions for a pop of color and freshness.
8. Surround the bread bowl with the reserved bread pieces, offering a variety of bread slices and cubes for dipping into the creamy Knorr Spinach Dip.
9. Enjoy the dip with an assortment of dippables such as fresh vegetables, crackers, or breadsticks. The versatility of this dip makes it a fantastic addition to any gathering or simply as a tasty treat for a cozy night in.
10. Store any leftover dip in an airtight container in the refrigerator for up to three days. Simply give it a good stir before serving again.
This Knorr Spinach Dip recipe is a crowd-pleasing classic that never goes out of style. With its creamy texture, robust flavors, and simple preparation, it’s the perfect appetizer or snack for any occasion. So, next time you’re looking for a delicious and easy-to-make dish that will surely impress your guests, give this recipe a try. Your taste buds will thank you!
