Knuspriger Ziegenkase

If you’re a fan of cheese, then you’re in for a treat with this wonderful recipe that combines the crispy crunch of breadcrumbs with the creamy goodness of goat cheese. Knuspriger Ziegenkäse, or Crispy Goat Cheese, is a delightful dish that’s perfect for entertaining or simply indulging in a cozy night at home. The contrast of textures and flavors in this recipe will have your taste buds dancing with joy. Let’s get started on creating this delectable dish!

Title: Knuspriger Ziegenkäse

Ingredients:
– 8 ounces of goat cheese (log-shaped)
– 1 cup of breadcrumbs
– 2 eggs
– 1 teaspoon of dried thyme
– 1/2 teaspoon of garlic powder
– Salt and pepper to taste
– Olive oil for frying

Instructions:
1. Start by cutting the goat cheese into thick slices, about 1/2 inch thick. You can also cut the slices into smaller rounds for bite-sized portions if you prefer.

2. In a shallow bowl, whisk the eggs with a pinch of salt and pepper until well combined.

3. In another bowl, mix the breadcrumbs with the dried thyme, garlic powder, and a bit more salt and pepper.

4. Take each slice of goat cheese and dip it into the beaten eggs, ensuring that it’s coated on all sides.

5. Next, coat the cheese slice in the breadcrumb mixture, pressing gently to make sure the breadcrumbs adhere well to the cheese.

6. Place the breaded cheese slices on a plate and refrigerate them for about 15-20 minutes. This will help the coating set and prevent it from falling off during frying.

7. In a skillet, heat a generous amount of olive oil over medium-high heat. You want enough oil to cover about half the thickness of the cheese slices.

8. Carefully place the breaded cheese slices into the hot oil, being cautious not to overcrowd the pan. Fry them for about 1-2 minutes on each side, or until they turn golden brown and crispy.

9. Once the cheese slices are beautifully golden and crispy, remove them from the oil and transfer them to a paper towel-lined plate to help absorb any excess oil.

10. Serve the Knuspriger Ziegenkäse hot and fresh, alongside a side of tomato chutney, honey drizzle, or a simple mixed green salad for a delightful contrast to the crunchy cheese.

Enjoy your homemade Knuspriger Ziegenkäse as a delectable appetizer, a classy addition to a cheese platter, or a tasty snack for any occasion. The combination of the creamy goat cheese and the crispy breadcrumb coating is sure to be a hit with your guests or simply a delightful treat for yourself. Try out this recipe and elevate your cheese game with this flavorful, crunchy delight!

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