Looking for a delightful German Christmas baking recipe to add a touch of European charm to your holiday festivities? Look no further than these delicious Kokos Schneeflocken, also known as Coconut Snowflakes. These delicate and delightful cookies are sure to bring a touch of winter wonder to your dessert table. With a hint of coconut and a beautiful snowflake design, these treats are not only visually appealing but also incredibly tasty. Let’s get baking!
**Kokos Schneeflocken Coconut Snowflakes**
**Ingredients:**
– 2 cups all-purpose flour
– 1 cup unsalted butter, softened
– 1 cup confectioners’ sugar
– 1 cup coconut flakes
– 1 teaspoon vanilla extract
– 1/2 teaspoon salt
– Additional confectioners’ sugar for dusting
**Instructions:**
1. **Prepare the Dough:**
– In a mixing bowl, cream together the softened butter and confectioners’ sugar until light and fluffy.
– Add the vanilla extract and salt, and mix until well combined.
– Gradually add the flour, mixing until the dough comes together.
– Gently fold in the coconut flakes until evenly distributed.
2. **Shape the Cookies:**
– Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
– Roll out the dough on a floured surface to about 1/4-inch thickness.
– Using snowflake-shaped cookie cutters, cut out shapes from the dough and carefully transfer them to the prepared baking sheet.
– Continue until all the dough is used, rerolling as needed.
3. **Bake the Cookies:**
– Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
– Remove from the oven and let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
4. **Decorate and Serve:**
– Once the cookies have cooled, dust them with confectioners’ sugar for a snowy finish.
– These Kokos Schneeflocken Coconut Snowflakes are perfect to serve with a cup of hot cocoa or festive holiday tea. Enjoy the delicate coconut flavor and beautiful snowflake shapes with your loved ones this holiday season.
With their light and tender texture, these Coconut Snowflakes will melt in your mouth and leave you dreaming of a white Christmas. Whether you’re baking them for a holiday cookie exchange or simply to enjoy at home, these sweet treats are sure to impress. Add a touch of European flair to your Christmas celebrations with these delightful Kokos Schneeflocken. Happy baking and happy holidays!
