Satisfy your sweet tooth and transport yourself to a cozy European cafe with these delightful Kokosmakronen. These traditional German coconut macaroons are a delightful treat that pairs perfectly with a cup of tea or coffee. With their crisp exterior and chewy coconut interior, these cookies are sure to become a favorite in your baking repertoire. Plus, they’re simple to make and require just a few basic ingredients. Let’s dive into the recipe and bring a taste of Germany into your home.
**Kokosmakronen**
**Ingredients:**
– 4 egg whites
– 1 cup sugar
– 1 tsp vanilla extract
– 3 cups shredded coconut
– 1/4 cup all-purpose flour
– Pinch of salt
1. Preheat your oven to 325°F (160°C) and line a baking sheet with parchment paper.
2. In a clean, dry mixing bowl, beat the egg whites until soft peaks form. Gradually add in the sugar while continuing to beat until stiff peaks form. This will create a light and fluffy meringue mixture.
3. Add in the vanilla extract and a pinch of salt, gently folding them into the meringue mixture.
4. Carefully fold in the shredded coconut and all-purpose flour until well combined. The mixture should be thick and sticky.
5. Using a spoon or cookie scoop, portion out the dough onto the prepared baking sheet, forming small mounds. Leave some space between each cookie as they will spread slightly while baking.
6. Bake in the preheated oven for 15-20 minutes or until the edges of the cookies are golden brown. The centers should still be slightly soft.
7. Once baked, remove the Kokosmakronen from the oven and allow them to cool on the baking sheet for a few minutes. Then transfer them to a wire rack to cool completely.
8. Enjoy these Kokosmakronen with a hot beverage of your choice and share them with friends and family for a taste of European indulgence.
Whether you’re looking for a simple dessert to enjoy with your afternoon tea or want to impress guests with a homemade treat, these Kokosmakronen are a delightful option. The combination of sweet coconut and crispy exterior makes them a hit with both kids and adults. So, put on some relaxing music, preheat your oven, and embark on a culinary journey to Germany right in your own kitchen.
