Kokosové Dortíčky Coconut Tarts

As the festive season approaches, it’s the perfect time to bring a taste of Czech Christmas into your home with a delightful baking tradition. Czech Christmas baking is often filled with warm spices, buttery doughs, and sweet fillings. One such treat that captures the essence of the holiday spirit is the Kokosové Dortíčky, or Coconut Tarts. These tarts are a popular choice during Czech Christmas celebrations, offering a delightful combination of crunchy coconut and a tender pastry base. So, let’s brighten up your baking repertoire and infuse your home with the cozy flavors of the Czech Republic this holiday season.

**Kokosové Dortíčky Coconut Tarts**

**Ingredients:**
– 1 1/2 cups all-purpose flour
– 1/2 cup unsalted butter, chilled and cubed
– 1/4 cup granulated sugar
– 1 large egg yolk
– 2 cups desiccated coconut
– 1 cup sweetened condensed milk
– 1/2 teaspoon vanilla extract

**Instructions:**
1. Preheat your oven to 350°F (180°C) and prepare a mini tart pan with butter or cooking spray.
2. In a large mixing bowl, combine the flour, chilled butter cubes, and granulated sugar. Use your fingertips to rub the mixture together until it resembles coarse breadcrumbs.
3. Add the egg yolk to the mixture and gently knead the dough until it comes together. Be careful not to overwork the dough.
4. Divide the dough into equal portions and press each portion into the mini tart pan, ensuring an even layer along the base and sides. Prick the bottoms of the tart shells with a fork to prevent puffing.
5. In a separate bowl, mix the desiccated coconut, sweetened condensed milk, and vanilla extract until well combined.
6. Spoon the coconut mixture into each tart shell, filling them almost to the top.
7. Place the filled tart pan in the preheated oven and bake for 20-25 minutes or until the coconut filling is golden brown and set.
8. Once baked, remove the coconut tarts from the oven and let them cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
9. Serve the Kokosové Dortíčky and enjoy the delightful combination of crunchy coconut and buttery pastry with your loved ones during your Christmas celebrations.

These Kokosové Dortíčky Coconut Tarts are a wonderful addition to any holiday dessert spread, exuding warmth and charm with every bite. Whether you’re hosting a festive gathering or simply looking to indulge in some seasonal baking, these Czech-inspired treats are sure to delight your taste buds and spread joy throughout your home. Get ready to savor the delightful flavors of Christmas with these Coconut Tarts straight from the heart of Czech holiday traditions. Wishing you a merry and delicious Christmas season!

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