Looking to add a delicious twist to your usual salad routine? Kraft Salad Pasta is the perfect recipe to bring a new level of flavor and creativity to your table. This easy-to-follow recipe combines the fresh and crunchy goodness of a salad with the comforting heartiness of pasta, creating a unique and satisfying dish that will please the whole family. Packed with vibrant veggies, flavorful dressing, and tender pasta, this Kraft Salad Pasta recipe is a delightful fusion of textures and tastes that will make every bite a delightful experience.
**Kraft Salad Pasta**
**Ingredients:**
– 8 oz farfalle pasta
– 1 cup cherry tomatoes, halved
– 1/2 English cucumber, diced
– 1/2 red bell pepper, chopped
– 1/4 cup black olives, sliced
– 1/4 cup red onion, finely chopped
– 1/2 cup crumbled feta cheese
– 1/4 cup chopped fresh parsley
– 1/4 cup Kraft Italian Vinaigrette dressing
– Salt and pepper to taste
**Instructions:**
1. Cook the farfalle pasta according to package instructions until al dente. Drain the pasta and rinse under cold water. Set aside to cool completely.
2. In a large mixing bowl, combine the cherry tomatoes, cucumber, red bell pepper, olives, red onion, and feta cheese.
3. Add the cooked and cooled pasta to the bowl with the vegetables.
4. Drizzle the Kraft Italian Vinaigrette dressing over the pasta and vegetables. Gently toss everything together until well combined and evenly coated with the dressing.
5. Season the salad with salt and pepper to taste. Toss again to distribute the seasoning.
6. Sprinkle the chopped parsley over the salad for a fresh burst of flavor and color.
7. Chill the Kraft Salad Pasta in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
8. Serve the salad pasta chilled as a refreshing and satisfying meal for lunch, dinner, or as a side dish at your next gathering.
In just a few simple steps, you can create a delightful and wholesome Kraft Salad Pasta that is sure to become a favorite in your recipe collection. The combination of vibrant vegetables, tender pasta, tangy feta cheese, and zesty Italian dressing makes each forkful a burst of deliciousness. This recipe is not only flavorful and satisfying but also a versatile option that you can customize with your favorite ingredients or add protein such as grilled chicken or shrimp for an extra boost of protein. Whether you enjoy it as a light lunch, a side dish, or a standalone meal, this Kraft Salad Pasta is a delightful way to elevate your dining experience with a blend of fresh ingredients. Gather your loved ones around the table and savor this delicious and easy-to-make recipe that brings together the best of salads and pasta in one harmonious dish.
